Cooking Class with Chef Greg Campbell at Pier 22.

PIER 22 Announces The Basics of Sauce Preparation for Fish, Poultry, Beef and Game with Executive Chef Greg Campbell.
 
BRADENTON, Fla. - Sept. 19, 2013 - PRLog -- The first class of the new season will be held on Thursday, September 26th, 2013 from 6pm at Pier 22.  This cooking class is 2 ½ hours and includes a five course tasting. The price is $29.95 per person or $39.95 to include two beverages (plus tax, tip and beverages) Chef Greg's classes are always lively, fun and informative and the food D-E-L-I-C-I-O-U-S!

Reservations are required for this special event and can be made by calling 941.748.8087.  For future events and more information visit pier22dining.com. Pier 22 is located at 1200 First Avenue West, in Downtown Bradenton on the Manatee River.

This sophisticated casual restaurant located on the Manatee River offers indoor and outdoor waterfront dining with an extensive menu ranging from sushi, fresh fish, choice steaks, and wild game. Reservations are accepted for parties of 2-300. We offer multiple private dining rooms, an elegant Ballroom, a casual Patio, or al fresco dining on the Waterfront Terrace. Pier 22 also provides Offsite Catering in your home, office or setting of your choice.
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Tags:Pier 22, Cooking Class
Industry:Restaurants
Location:Bradenton - Florida - United States
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