Cooking Press Releases

Attention Book Publishers and Newspapers: Here is a great new recipe for marketing things like Cookbooks! It's a brand new book distribution model that could generate tremendous revenues for book publishers and newspapers.

Mobile workshops deliver hands-on chocolate making for families, couples, and businesses—creating memorable moments with Israeli artisan chocolate.

Eating Love offers a simple, yet feature-rich platform for creating a library of high satiety, low-calorie meals that align perfectly with personal preferences, and support long-term sustainable weight loss efforts.

SGS reviews new guidance from the Food Safety and Standards Authority of India for the use of recycled PET in food contact materials, highlighting testing, process validation and compliance requirements.

Union Fights for Jobs, Fair Pay, and Community Safety as Contract Deadline Nears

Sara Lee Frozen Bakery, the leading maker of frozen baked goods, announces the launch of Cyrus O'Leary's Cookie Dough Pybrid, the latest innovation in the brand's line of on-trend indulgences for full-service foodservice operators.

Locals, visitors are invited to dine with purpose in support of Blessings in a Backpack

TopFans today announced the launch of its dedicated fan engagement and monetization platform for creators in the fitness, food, and wellness sectors.

Dublin, Ireland – Pedro Davi, a leading supplier of dessert sauces and culinary solutions, has officially launched its Premium Creams Collection, designed to help chefs, bakers, gelato makers, and cafés elevate their menus.

The cast iron juicer is durable, easy to clean and you don't worry about microplastics.

Big news is cookin' in downtown Danville: Primos, the neighborhood hangout that's been serving up good times and great food for nearly 50 years, has new owners—Jimmy and Jennifer Jhanda.

N/UM, the premier African gourmet salt brand redefining seasoning with authentic indigenous ingredients, announced the launch of two exceptional new collections: Smoked & Truffle Salts and Wine-Infused & Herbs Salts.

Turn cakes, cookies, and cupcakes into edible works of art with vibrant, food-safe prints using our all-in-one edible printer kits.

KOKORO Blade unveils its Heritage Edition a three knife collection built on handcrafted precision, geometry, and wild soul. Forged for flow, each blade offers performance that cuts deeper than steel in a world of generic, rebranded kitchen tools

A new SGS Consumer Compact article explores how recycled plastics can be safely used in food contact materials without compromising consumer safety or regulatory compliance.

Food Journal Magazine, an exciting new publication, has launched to connect culinary enthusiasts with the vibrant world of cuisine and food festivals.

In a world overflowing with food content, Flavorist brings a refreshing new experience: a vibrant, community-first mobile app that reimagines how we discover, share, and celebrate food.

No experience needed. Learn Japanese cooking culture and traditional home recipes online — open to participants worldwide.

SGS highlights a new amendment to Mercosur's technical regulation on food contact cellulosic materials, requiring member states to update national laws accordingly.

Today, Sara Lee Frozen Bakery, the leading maker of frozen baked goods, announced the launch of Cyrus O'Leary's Mini Cream Pies in six irresistible flavors to foodservice and convenience channels.

SGS highlights the revised regulation on cookware containing lead in Washington State, USA.

"In this unique fusion of culinary storytelling and cultural commentary, author and business strategist Vin Chiappone brings readers behind the scenes of his Italian-American roots—serving iconic family recipes, sharp leadership insights, and a...

Where Thoughtful Dialogue Meets Daring Dishes in a Journey Through Culinary Possibility

Independent comparison site doubles down on quality, transparency, and Google rankings to become the go-to source for Dutch consumers By: Keukenapparaatgids.nl

groceryLISS Now Offers Seamless Grocery Delivery via Instacart The powerful grocery list app groceryLISS partners with Instacart to bring fast, fresh delivery directly to users nationwide.

Discover How Choosing the Right Saucepan Size Can Transform Your Culinary Experience

Fie că vorbim despre o întâlnire relaxată sau o discuție amicală, cafeaua este adesea cea care aduce oamenii împreună.

Two Nonprofits Forge a Culinary and Purposeful Partnership!!

14 Talented bakers from Michigan were chosen to compete and showcase their extraordinary talents and creations all under one roof.

Introducing The Gourmet Impressions Custom Message Food Press: A Groundbreaking Innovation in Culinary Presentation

Reedy Press is pleased to announce the release of Cowtown Comfort, by Celestina Blok. Fort Worth's legacy as the largest livestock-trading center in the Southwest led to its nickname of "Cowtown" in the late 1800s, a moniker that's stuck ever since.