Michelin Star is a Recipe for Success at Malpas Care Home
Catering to the taste buds is one of the UK's finest chefs, Paul Wright, as he takes up his full-time position as chef at the Malpas based Prospect House residential care home.
By: Prospect House care home
Paul Wright comments on his new gourmet role: "I am thoroughly enjoying bringing fine dining to residents at Prospect House. From a particularly favoured South African curry, to a Friday fish and chip special, my menus are created with the residents and always feature good quality, and where possible, local produce."
Caroline Rowland, matron of Prospect House comments: "I think you could say we have achieved a fine dining coup by recruiting Paul. Residents are so overjoyed with the re-vamped menus that they have personally congratulated management on the appointment."
Paul is a recent member of the National Association of Care Catering, an organisation committed to raising standards of care catering and championing the positive impact nutrition, hydration and mealtimes have on the physical and emotional health and wellbeing of the elderly and vulnerable in care settings. He now plans to participate in the NACC Care Chef of the Year 2019 award.
For more information on the services provided, call 01948 860011 or visit www.prospecthousemalpas.co.uk