Tickets to Taste of St. Croix 2017 to go on sale Feb 1
Award-Winning Chefs, Delectable Dishes and Fine Wine Headline the 2017 Taste of St. Croix. Tickets on sale Feb 1 for St. Croix's ultimate hospitality event showcasing local businesses and food purveyors.
Taste of St. Croix 2017 kicks off April 5 with Taste of the Town ($100 per person), a dine-around guided tour of historic Christiansted with stops at Martini's (champagne and tapas), balter (wine and appetizers), Zion Modern Kitchen (wine and entrée) and Aqua Sound Studios (http://aquasoundsstudio.com)
On April 6, restaurateurs, chefs, farmers and fishermen set up shop at Divi Carina Bay Resort & Casino (http://www.diviresorts.com/
April 8 brings Tastebuds ($35 per person), a culinary adventure for children age 7–12. Led by a team of local and celebrity chefs, the program introduces kids to local ingredients and healthy cooking in a hands-on setting at St. Croix's Pearl B. Larsen School.
Space is limited for each event. Tickets go on sale Feb.1 online and at locations on St. Croix. Follow Taste of St. Croix (https://www.facebook.com/
ABOUT TASTE OF ST. CROIX: A 501(c)(3) charitable organization, Taste of St. Croix has donated more than $350,000 to community programs and local organizations since its inception. In 2016, Taste of St. Croix gave $10,000 to The Lighthouse Mission (http://info.lighthouseusvi.org/
* Reef Responsible:
* St. Croix Culinary Juniors: Cultivating future generations of culinary talent, St. Croix Culinary Juniors provides learning opportunities and hands-on experience for island youth interested in pursuing careers in the culinary arts