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April 2017
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By Surprise Me!
Surprise Me!, a feature film that reveals what happens when food and feelings intersect, will be debuting at a premiere screening event at Cinema Village on April 27, from 5:00pm to 7:00pm.
12632858
By Diaz Foods
Diaz Foods announced today that Edward Torres has joined the Company as Executive Vice President of New Jersey Regional Sales to further develop their growing portfolio of regional and national accounts based out of the New Jersey Sales &...
12631269
By Tatewick Treats
Chicago, IL, April, 2017, Mario Tate announced today that it is raising funds via crowd funding campaign on Kickstarter and the company is set out to raise $3,500 on Kickstarter.com.
By Meals on Wheels South Florida
Chefs for Seniors helps deliver nutritious meals and compassion to South Florida's seniors
12626968
By Chefscape
Guests of Stone Tower Winery can now enjoy innovative, local cuisine paired with their stellar selection of Stone Tower wines!
12626028
By Spark Naturals
Essential oil infused spices bring more flavor & aromatic experience to kitchen
12625017
By Good Trip Coffee Co.
The Denver-based startup unveils ethically sourced ready-to-brew cold brew coffees, donates $1/pack towards education for women
By ZÜPA NOMA
Ready-to-Sip Chilled Veggie Soup Brand to Debut Superfood Souping Plan and Subscription Program at Premier Trade Show
12622926
By South Beach Happy Hour
Offers "Deconstructed Wine", "Curry Lemonade" and "Skewered PopTarts with Sausage". You'll never guess what happens next....
12622840
By Spark Naturals
Naterre Infused Spices, from Spark Naturals, empower chefs everywhere to safely introduce essential oils and their health benefits to favorite recipes
12622307
By Taste of St. Croix
Established as a way to connect St. Croix's chefs, farmers, fishermen and other purveyors in a celebration of island's culinary diversity, Taste of St. Croix grew from a one-night event to a week full of "feastivities". tasteofstcroix.com
12621748
By Essential Living Foods
Nature's Heart®, the largest natural food brand in Latin America and fastest growing natural brand in the U.K., adds leading U.S.
By Trinity Prospero
The Mirchi Binge Fest is a one of its kind family fiesta, where you're guaranteed to have a fun filled day with food, fashion, drinks, games and much more! So pull out those calendars and block your dates!
By Mimo
Mimo Mallorca is the new gourmet shop and tour agency from Mimo, dedicated to celebrating the best of the island and its incredible produce. Located in St. Regis Mardavall, Mimo Mallorca offers a range of culinary travel experiences and tastings.
By Buda Juice
Two New Locations: Rice Village on University Blvd and The Woodlands Mall Buda Juice Guarantees Raw, Organic and Real with Unbroken Cold Chain Nutrients and Enzymes are Maximized
12619248
By Sonoma Brands
Sonoma-Based Entrepreneur to Give Back to Community Through Acquisition of Local Baseball Team
12616851
By HALFPOPS Inc
14 Days of Giveaways Leading Up to The Halfpops Music Experience at Air + Style Los Angeles 2017
By The Dock at Crayton Cove
Naples Waterfront Restaurants The Dock at Crayton Cove and Riverwalk at Tin City Celebrate Anniversaries
12615486
By Taste of St. Croix
Award-Winning Chefs, Delectable Dishes and Fine Wine Headline the 2017 Taste of St. Croix. Tickets on sale Feb 1 for St. Croix's ultimate hospitality event showcasing local businesses and food purveyors.
12615524
By The ZenSweet Company
Creating the World's First No-Sugar Added, Gluten & Grain Free Baking Mixes

All Press Releases

By I Care Atlanta
With the emergence of professional athletes protesting for human rights during the national anthem, groups that spend their entire lives serving the community are asking for assistance
By The Waterfront BIA
Discover unique artisanal gifts and enjoy fresh culinary delights Saturdays 11 am – 8 pm | May 20 until October 7 | Rain or Shine
By Surprise Me!
Surprise Me!, a feature film that reveals what happens when food and feelings intersect, will be debuting at a premiere screening event at Cinema Village on April 27, from 5:00pm to 7:00pm.
12632858
By Diaz Foods
Diaz Foods announced today that Edward Torres has joined the Company as Executive Vice President of New Jersey Regional Sales to further develop their growing portfolio of regional and national accounts based out of the New Jersey Sales &...
By Plasma Nutrition
Competitive gains ahead for food brands thanks to new processing technology
By Academy of Pastry Arts
Academy of Pastry Arts, an International pastry school offering world class training to the aspirational young Pastry chefs, is set to enthrall people of Gurugram by organizing Master Classes hosted by prolific chefs with immense expertise.
By Envision Children
Envision Children is celebrating its 12th Annual "Lighting the Way" Scholarship Gala on Sunday, April 9, 2-5 p.m. at Prime Cincinnati, 580 Walnut St., 45202.
12631269
By Tatewick Treats
Chicago, IL, April, 2017, Mario Tate announced today that it is raising funds via crowd funding campaign on Kickstarter and the company is set out to raise $3,500 on Kickstarter.com.
By CREAM
Celebrated Ice Cream Sandwich Brand Will Serve Up Its Unique Frozen Creations at AT&T Park Throughout 2017
By Meals on Wheels South Florida
Chefs for Seniors helps deliver nutritious meals and compassion to South Florida's seniors
By County Line Orchard
County Line Orchard held its annual Big Barn Beer Fest on January 28th to raise funds for a number of local charities including the Lake Area United Way. In total the event raised over $26,500, with over $22,800 being donated to Lake Area United Way.
12626968
By Chefscape
Guests of Stone Tower Winery can now enjoy innovative, local cuisine paired with their stellar selection of Stone Tower wines!
By LCR Hallcrest
Smart Temperature Indicators for Special Applications - Safetemp™
By Nisa
Meat is on the menu four times a week for over a third of Brits, a new survey has found. A study* of 1,000 people saw 34% of Brits tucking into meat four times every week with a further fifth (20%) getting stuck in to up to six times per week.
By Blaze PR
LA's premier outdoor movie event series announces this year's calendar
By UKHarvest
Royal support for charity that redistributes surplus food to those in need, provides nutrition education and community engagement
12626028
By Spark Naturals
Essential oil infused spices bring more flavor & aromatic experience to kitchen
By Tom's Urban
In light of the highly anticipated March basketball tournaments, Tom's Urban has introduced a new way to enjoy a cold one. The barely chuggable "Big @$$ 40" has debuted at the L.A. Live restaurant location, as part of Tom's month of March Foolery.
12625017
By Good Trip Coffee Co.
The Denver-based startup unveils ethically sourced ready-to-brew cold brew coffees, donates $1/pack towards education for women
By Erewhon
Erewhon®, continues to provide consumers with the purest organic foods and will introduce Cocoa Crispy Sorghum at Natural Products Expo West this week in Anaheim.
By FoodNiche.me
FoodNiche.me is becoming a go-to source for all things food as a premier social media network focused on nutrition/health, meal planning, shopping and connecting with food experts.
By Chef's Cut
Fastest-Growing Jerky Company to Showcase Four New Products at Anaheim Show
By Rebel Kitchen
Award-Winning British Brand to Showcase Organic Coconut-Based Products
By Ozery Bakery
Family-Owned Bakery Innovates the Bread Industry by Developing First-Ever Packaged Vegan Brioche
By ZÜPA NOMA
Ready-to-Sip Chilled Veggie Soup Brand to Debut Superfood Souping Plan and Subscription Program at Premier Trade Show
By IZMIR ORGANIK MEYVECILIK SAN. VE TIC. LTD. STI.
Izmir Organic was born out of our desire to produce reliable organic and sustainably-grown clean food in 2008.
12622926
By South Beach Happy Hour
Offers "Deconstructed Wine", "Curry Lemonade" and "Skewered PopTarts with Sausage". You'll never guess what happens next....
By Frederick Fichman Publishing
"The Complete Meal Gourmet Cookbook" and just been released and will be available for free March 3rd to March 7th
12622840
By Spark Naturals
Naterre Infused Spices, from Spark Naturals, empower chefs everywhere to safely introduce essential oils and their health benefits to favorite recipes
12622307
By Taste of St. Croix
Established as a way to connect St. Croix's chefs, farmers, fishermen and other purveyors in a celebration of island's culinary diversity, Taste of St. Croix grew from a one-night event to a week full of "feastivities". tasteofstcroix.com

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