Vlogging Workshop Conducted At ekunji Studio For Amateur Cooks

JAIPUR, India - Sept. 13, 2016 - PRLog -- A free workshop conducted By Sameer Goyal at ekunji studio on Sunday 11th September 2016 on Paneer Recipes for cooking lovers. Paneer is one of the most widely used ingredients in many Indian dishes because of which it was selected as principal ingredient for the workshop. Paneer Recipes can be cooked in every way possible i.e. marinated, fried, sautéed, crumbled, and so on; to make delicious dishes that span every course of the meal, from the starters to the main course and later the desserts too!

This workshop was attended by approx 25 persons including males and females of age group 25 to 45. They got an opportunity to know about the importance and benefits of Paneer Recipes in Indian food. Different panner recipes cooking methods have been shared with attendees in the workshop.

Sameer Goyal, director of ekunji.com, himself cooked and shown how to make Paneer Bhurji which is one of the easiest paneer recipes that can be made with less effort and time.

"Paneer bhurji got it's name from Indian style scrambled egg's - Egg Bhurji. This recipe is prepared with crumbled paneer or Indian cottage cheese with onion, tomato, ginger-garlic paste, green chili and seasoned with variety of spices. Garnished with fresh coriander leaves which gives it nice aroma and makes it very eye appealing. It is a vegetarian main course recipe and perfect for lunch and dinner both", Sameer said.

This dish was rated 5 on scale of 1 to 5 by attendees in ease to cook, taste, and keeps-whole-family-happy!

Paneer Bhurji can be enjoyed as main course dish with chapati, paratha, missi roti, tandoori roti and naan. It also tastes good as side dish in company of other vegetables. Paneer bhurji can also be used and enjoyed as a stuffing mixture in sandwiches, parathas, veg wrap and even perfact for kathi rolls.

One of the attendees asked the required ingredients with quantity to make Paneer Bhurji for 2-3 people. Sameer Goyal shared following ingredients required to make this recipe for an ideal family of 4 people as follows:

1. Paneer : 500 gm (grated)

2. Onion : 2 (finely chopped)

3. Ginger Garlic Paste : 4 tsp

4. Tomato : 4 (finely chopped)

5. Green Chili : 4 (finely chopped)

6. Salt : to taste

7. Turmeric Powder : 1/2 tsp

8. Red Chili Powder : 1 tsp

9. Garam Masala Powder : 1 tsp

10. Jeera Powder : 1/2 tsp

11. Dried Mango Powder : 1/2 tsp

12. Oil : 2 tbsp

13. Fresh Coriander Leaves : 2 tsp (for garnishing)

Grate your cheese, finely chopped all the vegetables and enjoy this delicate recipe with the help of following video of the above said workshop.

<iframe width="560" height="315" src="https://www.youtube.com/embed/dnp2Stsp0OA?list=PLGwteiO0C..." frameborder="0" allowfullscreen></iframe>



The main aim behind the workshop was to introduce how one can convert his/her cooking passion in a home based online business. Hence, Sameer Goyal also shared technical details with demo about:

1. How to create your own Youtube channel

2. How to shoot your recipes

3. How to upload your recipe videos on Youtube, and

4. How to convert it all in a profitable online business.

Recipe Tip : You can also add many seasonal vegetables including peas, spring onions etc to bring new flavor in your own paneer bhurji recipes.

You can read Sameer Goyal's other career guidance articles at http://www.ekunji.com