Saucey Sauce Co to Display at The Fancy Food Show

BROOKLYN, N.Y. - June 27, 2013 - PRLog -- For the first time, The Saucey Sauce Co will be featured at the 59^th annual Summer Fancy Food Show in the tradeshow’s "New Brands on the Shelf" Pavillion. The Brooklyn-based Saucey Sauce Co produces a line of premium, all-natural, savory Vietnamese dipping sauces made with locally-sourced ingredients and organic produce. It is the first line of ready-to-serve Vietnamese style sauces of its kind, and they all go great as marinades for meat, fish or tofu, as light summer salad dressings, or even as dipping sauces for sushi or French fries.

The Saucey Sauce Co is a true family company, founded by a brother-sister duo who derived their recipe from the sauce their mom used to put on their family table when they were kids. Today, Ken and Toan have turned what started as a beloved family staple into a well-known local brand that can be found in notable retailers such as Dean & Deluca, New York’s Garden of Eden, The Williams-Sonoma Artisans Market, and a variety of other stores in the New York City area. It can also be found online at American Express’s OpenSky Market and on the company’s own website www.getsauceynow.com.

Saucey Sauce currently comes in 3 tasty flavors with several more on the way:

·      The Spicy Garlic Sauce, dubbed our “hot sauce with an attitude” is a carefully curated blend of Asian chilies, garlic and spices to give your meal a spicy, savory kick. It goes great with meat, makes a great dipping sauce for your favorite take-out, and is a killer marinade for grill season.

·      The Sweet Ginger Sauce combines sweet brown sugar with warm, savory ginger to treat your taste buds to a light, delectable tingle. It makes a great glaze for fish, chicken or tofu, and is a great dipping sauce for dumplings, spring rolls, or veggies.

·      The Fresh Lemon Sauce is a savory medley of aromatic lemon and a hint of garlic. It goes best as a fresh Asian vinaigrette for salads or as a flavor-packed marinade for chicken and fish.

This weekend, from June 30th to July 2nd, these three sauces, along with three new limited edition flavors – Brown Sugar Ginger Glaze, Jalapeño Ketchup, and Habanero Ketchups – will be featured alongside 33 other new brands on the lower level of the Jacob Javits center in Midtown Manhattan.

For more information about the Saucey Sauce Co and where the sauces can be purchased, visit http://www.getsauceynow.com. For more information on sales and distribution opportunities, please contact Ken (ken@getsauceynow.com or 646-648-0159) and Toan (toan@getsauceynow.com or 917-328-9344). You can also find us on facebook (www.facebook.com/SauceySauceCo) and twitter (www.twitter.com/sauceysauceco).