Midsommarmiddag at The Beacon Hill Hotel & Bistro

BOSTON - May 31, 2013 - PRLog -- WHAT: While every culture celebrates the coming of the summer solstice in their own way, in countries such as Sweden, Finland and Estonia, “Midsummer's Eve” is considered one of the greatest festivals of the year-- rivaling Christmas and New Year’s Eve. The celebration of the summer solstice predates Christianity and is celebrated with food, libations, activities and games including the traditional dance around the maypole.

Join in the festivities at Beacon Hill Hotel & Bistro as they commemorate the holiday through food & drink with their traditional “Midsommarmiddag” or “Midsummer Dinner” beginning Monday, June 17th, 2013 and continuing until Sunday, June 23rd, 2013. Available 5:30PM – 11:00PM (10:00PM on Sunday) for $47.00 per person, the traditional prix fixe menu will be served in conjunction with the Bistro’s regular menu and dinner service. Don’t miss your chance to celebrate the official arrival of summer! Reservations are recommended by calling 617-723-7575.  

WHERE: The Beacon Hill Hotel & Bistro | 25 Charles Street, Boston, MA | 617-723-7575 | www.beaconhillhotel.com.

WHEN: Beginning Monday, June 17th, 2013 – Sunday, June 23rd, 2013. 5:30PM – 11:00PM (10:00PM on Sunday).

COST: $47.00 per person (not including tax & gratuity)

MENU:  

MIDSOMMARMIDDAG

Amuse

Faroe Islands Gravlax on Pumpernickel with Horseradish Cream and Fennel Froth

***

Pickled Herring with Baby Potatoes, Dill and Knäckebröd

***

Västerbottenpaj with Foraged Greens, Radish and Green Garlic Vinaigrette

***

Berkshire Pork Loin with Wheatberry Salad, Chantrelles, Lingonberry and Beach Rose Jus

***

Strawberry Pavlova with Passionfruit and Meyer Lemon Cream