Café Chef brings a fresh perspective to Food Services.

Nov. 21, 2011 - PRLog -- Newark, NJ, – Café Chef, a NJ-based food service company, has officially launched their 100% off-site food preparation model for their cafeteria and food service clients.

Most food service companies employ Chefs who prepare all foods on-site at the client’s facility.  This can often lead to permit issues with the municipalities they operate within – and almost always results in a higher salary & management cost or subsidy for the client.  Managing Partner, Luis Ferreira, says “With an off-site production model like ours, our clients enjoy lower food service costs to run their cafeterias, absolutely zero sacrifice in food quality and taste, along with no ordinance issues from the towns in which they operate.”

With the economy struggling over the past few years, many companies have cut back on their food services programs to trim costs.  Ferreira went on to say, “Our cafeteria model is cost-effective for companies whether they have just a few hundred or thousands of employees on premises.  Food is an integral part of an employee’s day – and ensuring they get a healthy and affordable meal is a major key to work-place satisfaction.  The cost for us to run their food service program is nominal, based on our operations model, and it makes perfect economic sense for companies looking to boost morale and keep employees safe and on-premises.”

Healthy eating is a very real balancing act for both employer and employee.  Employers want healthy employees - resulting in lower health insurance costs and higher worker productivity.  Employees, who’ve often had to take pay cuts in order to stay employed with the current economic slow-down, must live on less and food often gets compromised to cheaper fast food alternatives.  Ferreira continued, “Our foods comprise ample portions, healthy ingredients, and gourmet-quality taste – all for about $6 a meal served right on-site at the employee’s work-place.  Employees are healthier, safer and overall they’re more productive leading to higher satisfaction.”

Café Chef LLC provides food services for industrial and corporate facilities throughout the tri-state area.  Located in Newark, NJ – they’re specialists in providing cost-effective food service solutions.  For more information call 866-910-5323 or visit www.cafeteriaservicenj.com.