Winter-Spring 2011 Cooking Classes at Roswell's Barrington Hall

Jan. 17, 2011 - PRLog -- Barrington Hall is pleased to once again offer a series of cooking classes from January 2011 through April 2011. We invite you to join renowned international cooking expert Chef John Wilson in the kitchen of this historic home for an evening of culinary participation. Classes fill quickly and are limited to 10 participants per class. Please call 770-640-3855 to reserve your spot. Ideal for couples, birthday/anniversary gifts, a fun evening out with a group or just an opportunity to hone your skills and prepare a special menu! Prepare a 3-course meal in the gourmet kitchen of this historic home, then feast on your accomplishment and finish up with a tour of the home. Cost is $50 per person per class and includes lesson, food, wine and loads of fun. Visit http://www.southerntrilogy.com for more information. Menu themes below.

January 25: Knife Skills (learn to chop, slice and dice like a pro)
February 8: Couples Cooking for Valentine's Day
February 22: Chicken, Chicken, Chicken - learn 4 different ways with chicken
March 8: Basic Italian (Ciao? Chow!)
March 22: Growing and Cooking with Fresh Herbs
April 5: Spring in Tuscany
April 19: Couples Grilling

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Barrington Hall is the home of Barrington King, son of Roswell King and co-founder of Roswell, GA. The 1842 Greek Temple museum/home has been lovingly restored and is open daily for tours. Surrounding area features the only antebellum garden in Atlanta.