Global Contract Catering Market Report – 2010 Edition -- New Report by Koncept Analytics

The present report offers an analysis of the global contract catering industry. It also analyzes the main trends and challenges for the industry with specific focuses on the growth of this industry in the European region
By: Koncept Analytics
 
Jan. 10, 2011 - PRLog -- Food services in the form of contract catering have acquired global dimensions in growth and popularity. Executive dining, outsourcing of food services in education, healthcare, travelling, sports and leisure facilities and other walks of life, have seen a continuous growth and have made contract catering a source of employment generation as well. Revenues generated from this industry have shown a continuous increase over the past few years due to overall economic growth, higher acceptance of the services by society and also a changing structure of catering contracts in more diversified outsourcing of services. Self operated markets being more than outsourced market provides considerable scope for the expansion of contract catering industry.

Corporate, Healthcare, Education, Defense, Seniors and other areas like working sites such as oil & gas, mining and construction are the varied sectors being catered by contract catering industry. Of these, corporate sector is the key contributor to revenue generation followed by Education and Healthcare. The contract catering services have flourished most in Europe. North America, Asia Pacific and South America are the other areas seeing the spread of contact catering industry. France and UK account for the maximum share in the European market followed by other nations.

Demographic changes, changes in work culture, increased outsourcing of services and concern for environment are some of the trends in existence and in offing for the contract catering industry. Like all other sectors of the economy, contract catering is also a scene of new developments such as diversification into support services and more efficient functioning with new technologies. However, the industry is under pressure due to rising commodity prices, manpower problems, corporate downsizing and reduced margins. In addition, hiring of skilled manpower and its retention is another challenge faced by the industry.

Technological innovation in communication, traveling and management services have given rise to much competitive play in this industry. Many local, regional, national and international service providers as well as institutions are giving competition to established players having global presence like Sodexo and Compass Group, among others.

The report broadly includes the following

1 Overview of Contract Catering

2. Contract Catering Market Overview

2.1 Global Market Structure
2.2 European Market Structure
2.2.1 UK Contract Catering Market Structure
2.2.2 France Contract Catering Market Structure

3. Contract Catering - Market Dynamics

3.1 Key Trends
3.2 Industry Developments
3.3 Major Challenges

4. Competitive Scenario of Contract Catering Market

5. Company Profiles

5.1 Compass Group Plc
5.2 Sodexo
5.3 Aramark Corporation
5.4 Elior Group

List of Charts

Basic Contract Types
Global Food Service Market Turnover, 2006 & 2008
Global Contract Catering Market Revenues by Segments, 2008
Geographical Breakdown of the Global Foodservice Market, 2008
Global Food Service Market: Outsourced vs. Self Operated, 2008
Europe’s Contract Catering Market Turnover, 2006-2008
Number of Meals Served by European Contract Caterers, 2006-2008
Sectoral Breakup of European Contract Catering Market, 2008
European Contract Catering Market Revenues by Business Segments, 2008
Value Market Share of the B&I Sector by Country Zone, 2008
European Contract Catering Market by Country, 2008
Contract Caterer Market Penetration by European Country, 2008
Penetration of Contract Caterers within European Social Foodservice, 2005–2010E
UK Contract Catering Turnover, 2005-2009
Sectoral Breakup of Catering Units, 2007-2009
Share of Segments in Total Catering Units, 2009
Number of Meals Served by UK Contract Catering Industry, 2005-2009
France Contract Catering Market Turnover, 2006-2008
France Contract Catering Market Revenues by Business Segments, 2008
Number of Meals Served by France Contract Catering Industry, 2006-2010E
Major Global Contract Catering Players’ Revenues, 2009
Compass Group’s Revenues by Business Segments, 2009
Compass Group’s Revenues by Geographic Segments, 2009
Compass Group’s Revenues, 2005-2009
Sodexo’s Revenue by Business Segments, 2010
Sodexo’s Revenues, 2006-2010
Aramark’s Revenue by Business Segments, 2009
Aramark’s Revenues, 2005-2009
Elior’s Revenue by Business Segments, 2009
Elior’s Revenues, 2005-2009

For more information, please visit http://www.konceptanalytics.com/reportDetail.aspx?reportI...

To know more about us visit http://www.konceptanalytics.com

# # #

Koncept Analytics, founded in 2005, works with the clients in developing an understanding of the various industries – segments and sub-segments, companies, competitors and suppliers.
End
Source:Koncept Analytics
Email:***@konceptanalytics.com Email Verified
Industry:Food
Location:India
Account Email Address Verified     Account Phone Number Verified     Disclaimer     Report Abuse
Koncept Analytics Pvt Ltd PRs
Trending News
Most Viewed
Top Daily News



Like PRLog?
9K2K1K
Click to Share