NEW Fishbone Seafood Restaurant in Woodland Hills, CA

This will be one of the only "fish fry" style restaurants in the area.
WOODLAND HILLS, Calif. - Jan. 24, 2023 - PRLog -- Fishbone Seafood Woodland Hills, the sixteenth Fishbone Seafood Restaurant, will hold its GRAND OPENING, Saturday, January 28, 2023. The address is 5780 Canoga Ave Ste F and the time is 12-4 pm. Given the limited number of  "fish fry" restaurants in the San Fernando Valley, Owner, and long-time resident, Darlene Melvin says "I'm excited to be one of the first African American women to bring quality seafood into this area of the valley. We appreciate this opportunity and look forward to being a supportive member of the West Valley community".  Fishbone Seafood Woodland Hills is a veteran, minority, and woman-owned business that not only wants to serve delicious food at affordable prices but is intent on participating in activities that maintain the wonderful culture and beauty long associated with the West Valley.

On the day of the grand opening, there will be a ribbon-cutting ceremony, officiated by Diane Williams, CEO of the West Valley Warner Center Chamber of Commerce, and other local officials, Free t-shirts and food samples (while supplies last), and live entertainment.

Fishbone Seafood is a seafood restaurant and fish market, known for its southern-style preparation of fish, oysters, and shrimp; grilled or fried to perfection. They are dedicated to serving the freshest seafood at reasonable prices with a smile and great customer service. Fishbone Seafood Franchise owners join an established and proven brand. Established in 2017, Fishbone Seafood has become one of the top-rated "fish fry" franchises in California. The Fishbone Seafood Franchise ( ) has experienced significant growth in spite of covid and the slow growth of fast-food restaurants around the country.  Fishbone Seafood Franchise CEO Will Conley says, "We are excited for the success of the Franchise in spite of Covid-19".

The Woodland Hills location is open daily 11 am-8 pm and Sundays, 11 am-6 pm, and has free parking with validation.

For more information, please contact Dayna Williams-Hunter at or 310-654-4477. Or visit, visit Facebook @FishboneSeafoodWoodlandHills , or Instagram @fishbonewoodlandhills.

Will Conley
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Tags:Seafood Restaurant
Location:Woodland Hills - California - United States
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