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Follow on Google News | NEW Fishbone Seafood Restaurant in Woodland Hills, CAThis will be one of the only "fish fry" style restaurants in the area.
By: D Will Hunt PR On the day of the grand opening, there will be a ribbon-cutting ceremony, officiated by Diane Williams, CEO of the West Valley Warner Center Chamber of Commerce, and other local officials, Free t-shirts and food samples (while supplies last), and live entertainment. Fishbone Seafood is a seafood restaurant and fish market, known for its southern-style preparation of fish, oysters, and shrimp; grilled or fried to perfection. They are dedicated to serving the freshest seafood at reasonable prices with a smile and great customer service. Fishbone Seafood Franchise owners join an established and proven brand. Established in 2017, Fishbone Seafood has become one of the top-rated "fish fry" franchises in California. The Fishbone Seafood Franchise (http://www.fishboneseafood.com/ The Woodland Hills location is open daily 11 am-8 pm and Sundays, 11 am-6 pm, and has free parking with validation. For more information, please contact Dayna Williams-Hunter at dayna@dwillhunt.com or 310-654-4477. Or visit http://www.fishbonewoodlandhills.com/ End
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