You Don't Have to Stop Having Lunch with Colleagues During COVID-19. Here's Why

SAN FRANCISCO - March 19, 2020 - PRLog -- Your entire office is working from home. Restaurants are closed. The idea of lunch with colleagues and friends seems impossible. But one company is here to change that.

Avital Tours, a culinary experience company, has released new Remote Team Building Culinary Experiences: Thematic, 30-60 minute session led by a culinary host. The host begins with icebreakers via video chat, tells powerful stories of food and culture, and leads the remote team through a food-focused interactive game. There's also the option to add on delivered lunch, for a more robust culinary experience that brings colleagues together, from afar.

Avital Ungar, Founder and Owner of Avital Tours, explains, "These experiences are the perfect substitution for cafeteria lunches on campus. Lunch is the best part of the day! Food fuels us and gives us an opportunity to connect with colleagues on a more intimate level. We want to help bring this to teams, even in a remote setting, and especially during this uncertain time."

Lunch breaks are essential to workplace productivity and employee engagement. There are many qualified studies identifying the benefits of lunch breaks in the workplace, including boosted productivity, lower stress levels, and increased creative problem-solving. And just because we're no longer working in-office doesn't mean we should abandon something so simple, yet powerful.

Book Your Remote Team Building Culinary Experience (https://avitaltours.com/san-francisco/remote-team-building/) here.