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Follow on Google News | Santa Claus Visits Harvard SquareBeat Brasserie Hosts Fourth Annual Santa Brunch with Live Jazz Music
By: Image Unlimited Communications The Beat's acclaimed kitchen will serve a delicious selection of brunch fare such as French toast bread pudding with fresh berry compote and walnuts ($14.50), braised short rib eggs benedict ($16) and quiche with a house salad, made with Swiss chard, Romanesco, red pepper and feta ($15). For more lunch-like fare guests can opt for the prime natural beef hamburger with port wine aioli, crispy fried onions and frites ($16) or the Natural Bowl with Multigrain Farro Pilaf, Beets, Kale, Radishes, Cara Cara Oranges, Parmesan, Citrus Vinaigrette ($13.50) with the optional addition of: artichoke falafel, roasted free range chicken, all natural shrimp, salmon, slow cooked Mexican pork shoulder, grilled skirt steak and seared za'atar spiced ahi tuna. Children can order scrumptious selections off the "Flower Children" menu including kiddie scrambled eggs & toast ($7.50), grilled cheese ($7.50), chocolate chip pancakes ($9), and chicken dinos & frites ($7.50). While the little ones are running around with Santa, parents can sneak in one of Beat's hand-crafted cocktails such as the grapefruit julep made with vodka, pomegranate and grapefruit ($12.50) and corazon de oro with mescal, honey, cherry heering and absinthe ($13). Wine enthusiasts can warm up with one of Beat's 36 artisanal American wines on tap all available in 2.5 oz, 5oz, or 12oz pours. This is an event for kids of all ages and is not to be missed! Santa will be available for photos opportunities, but cameras will not be provided. Reservations are highly recommended and can be made by calling 617-499-0001. Regular brunch pricing and specials offered. No cover charge. End
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