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Follow on Google News | SYLTBAR® Premium Prosecco & Foods Mounts Kickstarter Crowdfunding Campaign Through December 3rdMiami Company Seeks Funding for Product Expansion and Brand Awareness
By: SYLTBAR The Miami Diabetes Institute recently recognized SYLTBAR® Prosecco as the winner of the Sparkling Wine category. It contains four times less sugar as compared to 80 other sparkling wines, including the luxury category, and it has a very low 49 calories per 6oz glass. Made from 100% Glera grapes it also boasts no added sugar, 0 fat and 0 carbohydrates. Finishing products such as a deliciously thick balsamic vinegar aged for up to 9 years brings the perfect balance of sweet taste to foods, extra virgin olive oil in a hand painted ceramic jug from Italy, Indian Tellicherry pepper and naturally harvested sea salt from Portugal are free of any toxins and both come in ceramic jars to keep light out and freshness in. During the campaign SYLTBAR® Prosecco and Sparkling Rosé ordered through SYLTBAR’S website (http://www.syltbar.com/ SYLTBAR® Prosecco and Sparkling Rosé can be found at high end wine stores, restaurants, hotels and private clubs including The Breakers in Palm Beach, The Biltmore in Miami, Intercontinental Hotel, Mandarin Oriental, Capital Grill, The Standard, Fisher Island Club, Mar-a- Lago in Palm Beach, NOBU, and Wholefoods. About SYLTBAR®: Sylt is a serene island located in the north of Germany and is often referred to as the pearl of the North Sea. Inspired by the Sylt Island lifestyle and it’s natural beauty, company founders Regina and Claus Blohm used these ideals to “set the bar” as the measure of quality used to define the brand. Just as Sylt Island is a collection of the best things in life SYLTBAR® is a collection of the very finest products, beautifully packaged and imported directly from the manufacturers in Europe to the USA. Our products are exclusive, limited production items of outstanding quality, redefining their categories! End
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