April 22, 2011 -
PRLog -- Food allergies and food intolerances are increasing dramatically throughout the world, especially among developed countries. Peanut and tree nut allergies among American children more than tripled between 1997 and 2008. In Britain, hospitalizations for food allergies have increased five times in the fifteen years between 1990 and 2005. Furthermore, hospitalizations for anaphylaxis due to food allergies has risen a whopping 8.8% per year in recent years among developed countries.
What is causing this dramatic increase in food allergies? What can we do to prevent them? More importantly, can a person with food allergies or food intolerances do anything to reverse them?
Most health providers advise their patients to avoid the foods they are sensitive to.
Drawing from over a thousand peer-reviewed studies including hundreds of clinical studies, as well as clinical experience in traditional medicine, "Natural Solutions for Food Allergies and Food Intolerances"
(http://www.amazon.com/
dp/1936251167)
provides new evidence that food allergies and intolerances can be reversed using inexpensive and natural methods.
To accomplish clarity on the subject, "Natural Solutions for Food Allergies and Food Intolerances"
examines and clarifies the essential facts on food allergies and food intolerances from research from many universities, hospitals and clinics around the world. It then details each of the main types of food allergies and intolerances, and the evidence pertaining to their specific allergens and reactions. The book explores the physiology and mechanisms involved in food sensitivities, and explains the underlying causes for food sensitivities.
"Natural Solutions for Food Allergies and Food Intolerances"
then unveils an exhaustive list of scientifically documented methodologies to prevent and even reverse food allergies and intolerances using numerous proven natural methods.
"Natural Solutions for Food Allergies and Food Intolerances"
(
http://www.amazon.com/dp/1936251167) was compiled by California Naturopath Casey Adams, Ph.D.