Celebrate March 28, Something on a Stick Day, with a Free Recipe!

#2 in a Year-Long Series: Silly Food Celebrations with Gooseberry Patch. Enjoy a free recipe for Teriyaki Chicken Skewers to celebrate Something on a Stick Day, Monday, March 28.
March 10, 2011 - PRLog -- If you're going to celebrate Something on a Stick, we say that it might as well be something yummy to eat! So, in honor of Something on a Stick Day, March 28, we're sharing a deliciously simple recipe from our cookbook 101 Easy Entertaining Recipes. So easy, you'll still have plenty of time to celebrate all the other wonderful things in this world that can be found on sticks.

Celebrate every day with Gooseberry Patch! And stay tuned for next month’s Silly Food holiday...  

Teriyaki Chicken Skewers
¼ c. soy sauce
¼ c. brown sugar, packed
2 t. apricot jam
½ t. ground ginger
2 cloves garlic, pressed
2 boneless, skinless chicken breasts, cut into 1-inch cubes
8 green onions, cut into 1-inch lengths
4 to 6 8-inch skewers, soaked in water

Whisk together soy sauce, brown sugar, jam, ginger and garlic in a shallow bowl. Add chicken to sauce; toss to coat. Cover and refrigerate for one to 8 hours, stirring occasionally. Alternate chicken and onions on skewers, reserving marinade. Broil for 10 minutes, or until chicken is cooked through, turning several times and basting with reserved marinade. Discard any remaining marinade. Makes 4 to 6 servings.

From 101 Easy Entertaining Recipes, copyright Gooseberry Patch (2009). Now available at http://www.Amazon.com; retailers nationwide; and http://www.gooseberrypatch.com. Noew available in eBook format for Kindle, Nook, Kobo, Sony's eReader, Apple's iPad, and other devices.

New Year-Round Series: Silly Food Celebrations with Gooseberry Patch
Look for a new announcement and free recipe from Gooseberry Patch every month! Perfect for ongoing food columns, “filler” needs, kids’ features,  family-friendly recipes,  holiday news and free recipes. Please contact Jill Ross at jillross@gooseberrypatch.com for more details.

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About Gooseberry Patch
Back in 1984, Vickie Hutchins and Jo Ann Martin were next-door neighbors raising their families in the little town of Delaware, Ohio. They were two moms with small children looking for a way to do what they loved and stay home with the kids too. They shared a love of home cooking and making memories with family & friends. After many a conversation over the backyard fence, Gooseberry Patch was born.

Today, Gooseberry Patch is best known for its homestyle family cookbooks. With more than 150 titles and nearly 9 million copies in print, plus a new collection of e-Books, Gooseberry Patch has grown from a kitchen-table operation to a nationally recognized best-selling publisher. Affordably priced at under $17, the books are themed with today's time-strapped, budget-conscious families in mind. Many recipes include personal stories from readers, giving the cookbooks a warm community feel that has proven extremely popular among cookbook fans and collectors.
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