Lavender Herb - Uses and where to buy

Learn how to use Lavender and see the best place to purchase the herb or tincture.
By: Todd Hebert
 
July 15, 2009 - PRLog -- ---Habitat---Lavender is a shrubby plant indigenous to the mountainous regions of the countries bordering the western half of the Mediterranean, and cultivated extensively for its aromatic flowers in various parts of France, in Italy and in England and even as far north as Norway. It is also now being grown as a perfume plant in Australia.
The fragrant oil to which the odour of Lavender flowers is due is a valuable article of commerce, much used in perfumery, and to a lesser extent in medicine. The fine aromatic smell is found in all parts of the shrub, but the essential oil is only produced from the flowers and flower-stalks. Besides being grown for the production of this oil, Lavender is widely sold in the fresh state as 'bunched Lavender,' and as 'dried Lavender,' the flowers are used powdered, for sachet making and also for pot-pourri, etc., so that the plant is a considerable source of profit.

---Medicinal Action and Uses---Lavender was used in earlier days as a condiment and for flavouring dishes 'to comfort the stomach.' Gerard speaks of Conserves of Lavender being served at table.

It has aromatic, carminative and nervine properties. Though largely used in perfumery, it is now not much employed internally, except as a flavouring agent, occurring occasionally in pharmacy to cover disagreeable odours in ointments and other compounds.

Red Lavender lozenges are employed both as a mild stimulant and for their pleasant taste.

The essential oil, or a spirit of Lavender made from it, proves admirably restorative and tonic against faintness, palpitations of a nervous sort, weak giddiness, spasms and colic. It is agreeable to the taste and smell, provokes appetite, raises the spirits and dispels flatulence. The dose is from 1 to 4 drops on sugar or in a spoonful or two of milk.

A few drops of the essence of Lavender in a hot footbath has a marked influence in relieving fatigue. Outwardly applied, it relieves toothache, neuralgia, sprains, and rheumatism. In hysteria, palsy and similar disorders of debility and lack of nerve power, Lavender will act as a powerful stimulant.

'It profiteth them much,' says Gerard, 'that have the palsy if they be washed with the distilled water from the Lavender flowers, or are annointed with the oil made from the flowers and olive oil in such manner as oil of roses is used.'

Culpepper says that:
'a decoction made with the flowers of Lavender, Horehound, Fennel and Asparagus root, and a little Cinnamon, is very profitably used to help the falling-sickness (epilepsy) and the giddiness or turning of the brain.'
Salmon in his Herbal (1710) says that:
'it is good also against the bitings of serpents, mad-dogs and other venomous creature, being given inwardly and applied poultice-wise to the parts wounded. The spirituous tincture of the dried leaves or seeds, if prudently given, cures hysterick fits though vehement and of long standing.'
In some cases of mental depression and delusions, oil of Lavender proves of real service, and a few drops rubbed on the temple will cure nervous headache.
Compound Tincture of Lavender, sold under the name of Lavender drops, besides being a useful colouring and flavouring for mixtures, is still largely used for faintness. This tincture of red Lavender is a popular medicinal cordial, and is composed of the oils of Lavender and Rosmary, with cinnamon bark, nutmeg and red sandle wood, macerated in spirit of wine for seven days. A teaspoonful may be taken as a dose in a little water after an indigestible meal, repeating after half an hour if needed.

It has been officially recognized in the successive British Pharmacopceia for over 200 years. In the eighteenth century, this preparation was known as 'palsy drops' and as 'red hartshorn.' The formula which first appeared in the London Pharmacopceia at the end of the seventeenth century was a complicated one. It contained nearly thirty ingredients, and was prepared by distilling the fresh flowers of lavender, sage, rosemary, betony, cowslips, lily of the valley, etc., with French brandy; in the distillate such spices as cinnamon, nutmeg, mace, cardamoms were digested for twenty-four hours, and then musk, ambergris, saffron, red roses and red sanders-wood were tied in a bag and suspended in the spirit to perfume and colour it. The popularity of this remedy for two hundred and fifty years may be understood by referring to the statements made concerning its virtues when it was first made official. It was said to be useful:
'against the Falling-sickness, and all cold Distempers of the Head, Womb, Stomach and Nerves; against the Apoplexy, Palsy, Convulsions, Megrim, Vertigo, Loss of Memory, Dimness of Sight, Melancholy, Swooning Fits and Barrenness in Women. It was given in canary, or the Syrup of the Juice of Black-cherries, or in Florence wine. Country people may take it in milk or fair water sweetened with sugar.... It is an excellent but costly medicine.'



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Selling Native American crafts online. We also do healing work and sell Medicinal herbs, tinctures, salves, syrups and more via our website http://www.redfoxtradingpost.com
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Source:Todd Hebert
Email:***@aol.com
Zip:05650
Tags:Herbs, Herbal, Medicine, Lavender
Industry:Herbs, Herbal, Medicine
Location:Vermont - United States
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