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Follow on Google News | ![]() The Art of Enogastronomy: Green Spain´s Finest FlavoursHave you heard of Green Spain? It´s a spot in the north of the Iberian Peninsula where the intense green landscapes blend with the hypnotic blue of the Atlantic Ocean and the Cantabrian Sea.
By: Eat & Walkabout Galicia, the land of pilgrims and sailors, is in the western part of Green Spain. Known for its fresh seafood and the prestigious wine of Galicia, this region offers unique experiences to enjoy its slow-cooked cuisine. Taste the amazing gastronomy of Galicia in our tours, where we will explore the best places to visit in northern Spain, including iconic markets and tourist attractions in the main cities and towns. Another must-see destination is the Rías Baixas, which you can discover in our private VIP tour of the Salnés Valley (Pontevedra) Asturias: The Paradise of Slow Food and Cider Asturias is a natural paradise where tradition and the quality of local products make all the difference. If you´re looking for a holiday that blends nature and gastronomy, our Asturias tours will take you to the typical llagares (cider mills), where you can taste traditional Asturias cider served with the traditional pouring method, escanciado. Moreover, to fully understand the region you should also visit the best traditional restaurants, where you can try Asturian fabada (bean stew), artisan cheeses such as Cabrales, and desserts such as creamy rice pudding. Begin your journey in the capital, Oviedo, the city that inspired La Regenta, famous for its historical importance and gastronomy, reflected in its traditional cider houses. Stroll through the old town, visit the majestic San Salvador Cathedral, and experience the local hospitality. Would you like to explore the Asturian paradise with the Eat & Walkabout team? We will soon launch two new tours to visit the Picos de Europa and the coastal villages of Cudillero and Luarca from Oviedo. Subscribe to our newsletter so you don´t miss out! Read more here... https://www.eatandwalkabout.com/ End
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