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Follow on Google News | Mango Season 2025: Shimla Hills Gears Up for a Juicy HarvestShimla Hills is getting ready for a fruitful mango season in 2025. With its vibrant assortment of mango varieties, including Alphonso, Totapuri, Kesar, and more, the company is poised to lead in the global processed mango export & premium mango pulp
Speaking about their expectations from the upcoming fruit season in 2025, a spokesperson for Shimla Hills said, "We are expecting a wonderful mango yield this year. With our strong roots in Indian agriculture, strong relationships with local farmers, and advanced manufacturing facilities, we are ready to meet the diverse F&B requirements of both domestic and international clients. Since there's a promising current mango forecast, we are thrilled to provide our partners with some of the premium quality mango offerings worldwide." Shimla Hills utilises advanced food processing techniques, such as aseptic processing, IQF (Individually Quick Frozen) solutions, and canning technology to extend the product's shelf life without compromising on nutrition and taste. Their mango offers come in various forms, like mango puree/pulp, puree/juice concentrate, and IQF mango dices/chunks/ The spokesperson further mentioned, "Innovation is at the heart of Shimla Hills' processing technique. Our goal is to preserve the natural aroma, flavour, and nutritional values of the real mango varieties 2025 – particularly the premium ones, like Alphonso. Our team of experts is experienced and skilled enough to carefully store and maintain product integrity from the farm to the production facility. From raw material preparation to final packaging, our experts test the product at each step to ensure we meet the highest international standards for food quality & safety." Why partner with Shimla Hills (https://shimlahills.com/ End
Page Updated Last on: Apr 25, 2025
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