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Follow on Google News | Home Good Design Brand Tsunami Slices Cooking Time in Half With a Sleek New Cutting BoardA Minimalist Design Consciously Created to Save Time, Make Cutting Safer, and Transfer Food into Pot or Plate Mess-Free
By: BPM PR "To make the first prototype I dipped a flat cutting board in boiling water so I could bend it and proceeded to craft the wave from hand," states Jimmy Park, CEO of Tsunami. "Thus the vision for the Tsunami was born. I spent the next 18 months to finally bring it to market learning everything from how to design it on the computer to 3D printing to manufacturing." Engineered to be the fastest and most convenient cutting board ever created, The Tsunami Cutting Board® offers more surface space to slice and dice when prepping your favorite dishes. Instead of having the food sit in the middle of the cutting surface, simply slide your cut food over by the wave. It will act as a storage nook until you're done cutting the rest of your ingredients. Food clinging to your knife? Simply wipe the sides of your knife along the wave of the board and quickly get back to preparing your meal. Saving the best part for last, just lift the cutting board by the wave where the logo is, turn it slightly sideways and wipe all your food into its final destination. Ingredients will slide down the wave right where it needs to go without rolling off the sides onto your countertop or getting lost under the pan stand. Never leave an onion behind with the "two-hand scoop method" again. For more information on the Tsunami Cutting Board® please visit https://tsunamicuttingboard.com/ End
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