Best Solution To Handling Apex Predators In Destin, Florida
And It Never Tasted So Good…Special Shark Week Apex Predator Plate
Fudpucker's Beachside Bar & Grill invites you turn the table on these predators and bring balance to the world. Fudpucker's 1st Annual Shark Week's Predator Plate will be in full swing starting July 21th, 2019. Every day during this event, our patrons will be able to enjoy shark and alligator as an appetizer, a sandwich, or a chef's special. Fudpucker's opens at 11am every day, and accepts large party reservations until 5pm.
Fudpucker's Chef, Pierce Malone, has created three offerings to enjoy more than a mouthful of shark & alligator. The first is our wildly popular Gator Tail A La Fud – a best selling appetizer that leaves gators scurrying away with their tail between their legs. The second is our Blackened Shark Pucker – a shark sandwich dressed with the usual suspects and ready to delight. The third is our Apex Predator Plate, a Shark Kabob and an Alligator Sausage Kabob over Roasted Potatoes with Cole Slaw and Hushpuppies. Patrons will also be able to enjoy our popular Gator Pucker and Gator Sausage Dog right off our current menu. In addition to the food selection, Fudpucker's is honoring Shark Week with a new mocktail called "Blood In The Water" – a refreshing concoction of layered Sprite, PowerAde and Grenadine.
"If you can't run or swim from them, then you better learn how to eat them," are words that can often be heard from the rotund Father Fud around the start of shark week. "All kidding aside, the Apex Predator Plate is just plain ol' good eatin'," say Father Fud, owner of Fudpucker's Beachside Bar & Grill, and long-time fisherman. "I ain't never met a skewered meat I was afraid to eat! Hello shark and alligator, GET IN MY BELLY!"
or Beach is Free every day. The park opens at 11am seven days a week. http://www.fudpucker.com
Fudpucker's Beachside Bar & Grill