Spring Offer at Restaurant Kyoto in Copenhagen

March 19, 2012 - PRLog -- Restaurant Kyoto is one of the few traditional Japanese restaurants in Copenhagen, Denmark. The restaurant is located in Amager, in the Radisson Blu Hotel building. From March 11 and through to the end of April, Restaurant Kyoto will offer two special Sunday menus, each consisting of a variety of traditional Japanese dishes.

"Even though genuine, traditional Japanese food is rather exclusive," says Yosuke Ueda, the manager of the restaurant, "with our special offers we can reach a wider customer base and introduce them to something that is not widely available. This is not the sushi you buy from your corner store!"

The Sunday offer page can be found here: http://restaurantkyoto.dk/index.php/en/sunday-offer

The menus are as follows:

Spring menu A (Yakiniku)

-   Appetiser: Sushi (5 pieces, varied nigiri/maki)
-   Main course: Yakiniku (thinly sliced grilled beef, marinated in our homemade sesame marinade).
-   Rice and miso-soup are served with the main course

Price: 27 Euro


Spring menu B (Teppanyaki)

-   Appetiser: Sushi (5 pieces, varied nigiri/maki)
-   Second course: Fish or shellfish, cooked on the teppanyaki plate
-   Salad
-   Main course: Beef sirloin and vegetables, cooked on the teppanyaki plate
-   Rice and miso-soup are served with the main course

Price 45 Euro

"We are starting a tradition here of offering seasonal menus, in continuation of our very well-received Christmas offer," says Yosuke Ueda, the manager of the restaurant. "For us, Spring is a very special time and we wanted to celebrate it appropriately."

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Restaurant Kyoto (http://restaurantkyoto.dk/) is one of the few and one of the oldest traditional Japanese restaurants in Copenhagen, Denmark. The restaurant prides itself on offering cuisine that remains true to the original Japanese values, which focus on a simple taste that highlights the quality raw ingredients, combined with skilled preparation and a classic presentation. Kyoto and its sister restaurant Sukiyaki were the first restaurants in Copenhagen to offer Teppanyaki, an exclusive Japanese dining experience, where the chefs prepare the food on a large grill plate in front of the guests.

Located in the centre of Copenhagen, Restaurant Kyoto caters to both Danes and tourists, offering a rare and authentic taste of Japan.