Fremont Fire Suppression Systems Company Readies Itself for Busy Spring Season

April 13, 2010 - PRLog -- FREMONT AND PLACENTIA, CALIFORNIA— Nationwide Fire Protection Corp. is preparing for a busy spring as new restaurants open that will require fire system installations and improvements before they can operate.

Often, restaurant owners who occupy spaces previously occupied by another restaurant must contract with fire protection services company to make improvements that will bring their fire protection systems up to current code, said Massoud Farazandeh, general manager of Nationwide Fire Protection Corp., an affiliate of American Professional Services (APS-Hoods).

NFP opened a fabrication facility in Placentia in 2009 to better meet the demand for fire protection work throughout California, including the increased demand for Fremont fire suppression systems (http://www.nationwidefireprotection.com/) services.

“This is the time of year when work really begins to pick up for us,” Farazandeh said. “Historically, this is the time of year when owners buy old facilities and to want make a fresh start.”

Opening a new restaurant can be an expensive process and owners seek out ways to save money. They may view fire protection as a non-pressing issue, but it can prevent a facility from opening on schedule, said Farazandeh, the  Fremont fire system expert. The local fire department must perform an inspection prior to opening, and items that aren’t operable or up to code must be fixed before the business can open.

fire system (http://www.nationwidefireprotection.com/blog/) parts that an owner should look at when purchasing a restaurant to determine what repairs may be needed include determining whether tags on the fire extinguishers are current and whether the links for the sprinkler system have a date on them.  

“It’s a good idea to assess the physical condition of things, such as looking to see if the fire suppression  system is rusted or covered with grease,” Farazandeh said.

Nationwide also offers inspection services and provides free estimates on repairs and improvements that may be required prior to the restaurant opening.
“If you don’t know what to look for, then call a company who can come out and inspect everything to determine what might need to be done to get everything up to code,” he said. “A reputable company also can make recommendations that might improve safety in the kitchen.”

Learn More
If you would like more information about Fremont sprinkler fire system installation or repairs, or you would like more information about the company’s Fremont fire suppression systems, call (800) 750-7055, or visit the company’s Web site:  www.nationwidefireprotection.com.

About Nationwide Fire Protection Corp.
Chief Executive Officer Massoud Farazandeh founded Nationwide Fire Protection Corp. in 1989 and grew the business into a national leader in fire protection and hood  sale of restaurants and facilities. In August 2009, he opened a satellite location in Placentia, CA. The company’s comprehensive service offerings enable businesses to do what they do best, which is to focus on their customers and their business. In turn, NFP focuses on what it knows best- keeping businesses in compliance and ensuring the safety of restaurants, staff and patrons.
NFP prides itself on providing exemplary service, offers a quality guarantee and maintains a dependable and highly qualified staff. All crew members are professionally trained to comply with the National Fire Prevention Association Standards and state and local codes.
Nationwide Fire Protection is fully insured and bonded. It is licensed in fire protection contracting in addition to our licensure in the mechanical and electrical fields.

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Nationwide Fire Protection Corp. is a Denver based comprehensive fire protection company providing fire protection equipment, fire systems, fire alarms, fire sprinkler systems, fire suppression systems and fire detection systems sales and installation.