Central Restaurant Products releases 2009 Master Catalog

Central's 2009 Master Catalog features 16,000 of the foodservice industry's best products.
 
Jan. 13, 2009 - PRLog -- The new Central Restaurant Products Master Catalog will be in mailboxes beginning Monday, January 19, 2009.

The Master Catalog includes 316 pages with nearly 16,000 top foodservice equipment and supply items. All products have pricing held through June 2009, allowing customers to order at any time before then without worry of increased prices.

New features to the 2009 Master Catalog include two new product categories (Pizza & Concession and Shelving, Racks & Carts) and re-organized product groupings for easier location and selection.

As with Central's previous catalogs, customers can find money-saving tips and suggestions from Certified Foodservice Professionals, as well as a special section that identifies some of the industry's top equipment and supply manufacturers, as named in Foodservice Equipment & Supplies' 2008 Best in Class list.

Customers receive a number of benefits when ordering from Central's catalog. Central gives customers an advantage in the foodservice industry by being their direct source for hundreds of industry-leading manufacturers. Customers receive low, wholesale pricing on Central's multi-million dollar inventory. Thousands of items are available for same-day shipping and nearly 1,200 products ship for free. Other benefits include affordable leasing options, free online chat for questions and concerns, and a bilingual hotline to assist Spanish-speaking customers.

Request or download a copy of the latest catalog at Central Restaurant Products.

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Central opened in 1981 and grew to become one of the nation's leading distributors of quality commercial restaurant equipment and supplies. Reach a knowledgeable consultant; shop online; request a catalog or sign up for e-mail at centralrestaurant.com.
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