(Festivities Oriented Around Family April 4)
There will be something for the entire family as Z’Tejas Southwestern Grill at South Coast Plaza in Costa Mesa launches its Easter Celebration on Sunday, April 4. Children will be especially pleased to meet and have their photos taken -- complimentary --with the Easter Bunny while the entire family will enjoy brunch prepared by Executive Chef Daniel Stevens. Among the popular brunch fare items are Bananas Foster French Toast, Chicken and Potato Hash, Eggs Benedict, Barbacoa Beef Breakfast Enchiladas and the Breakfast Quesadilla. All brunch entrées are priced under $10 and are served with a side of fruit and a fresh-baked muffin. Brunch is available in the dining room or al fresco.
In addition to a full brunch menu, the restaurant will offer a “make-your-
Z’Tejas Southwestern Grill offers a wide array of fresh, flavorful and innovative menu items inspired by culinary influences from Louisiana, Texas, California and Mexico. The restaurant’s interior features an exhibition kitchen, private dining room, mahogany bar, wrought iron detailing, handcrafted tile work, copper accents, jewel-toned fabric lined booths and flattering amber-colored lighting.
Al fresco dining is available on the restaurant’s 66-seat heated patio. Z’Tejas Southwestern Grill is open daily for lunch and dinner; half price appetizers and drink specials are offered during happy hour. Z’Tejas Southwestern Grill is located on the east side of South Coast Plaza (3333 S. Bristol Street, Costa Mesa). For more information, call (714) 979-7469 or visit www.ztejas.com.
