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September 2019

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By The Launch PR
Angeleno's will be able to taste the clucking awesome goodness in August when their inaugural store opens in August
By Diner en Blanc - Richmond
For the 3rd time, Richmond will host Le Dîner en Blanc.  On August 17th the annual secret affair, promises another unforgettable evening of elegance, beauty and magic, as it takes over an undisclosed public space whose location is only revealed...
By The Merrill Hotel & Conference Center
Chef Tessa Crookshanks Brings Local, Sustainable Modern American Cuisine to Muscatine, IA
By Montclair Place
Montclair Place is on the fast track to becoming the Inland Empire's shopping, dining and entertainment destination with the announcement of over 48,000 square feet of newly-leased space following the recent announcement of the new 55,000-square-foot AMC.
By Prairie Grass Cafe
June 17 is Father's Day and Prairie Grass Cafe is offering guests their annual Father's Day Brunch buffet—a memorable and delicious way to show Dads how much they are loved and appreciated.
By The Windermere Club
Veteran Lifetime Sports Consultant and USPTA Elite Pro Fred W. Layman Joins the Windermere Club as Director of Operations
By FoodNicheR
New Restaurant Discovery App FoodNicheR Creates Forum For Users To Nominate Top Restaurants in Greater New York Area
By Kempinski Hotel Bahía
The Kempinski Hotel Bahía has recently reopened following an extensive redesign of its lobby and the introduction of a new gastronomic hub of exceptional bars and restaurants called El Paseo del Mar.
By PlantBasedPopUp
PlantBasedPopUp challenges meat-centric 'food and wine dinner' events. Company partners with top restaurants to host plant-based multicourse dinner party experiences.
By Society 805
Society 805 is excited to announce the success of  "Psst, did you hear?", a weekly seasoning of news & a touch of gossip within the restaurant world in the 805 that will feature tidbits about new chefs, new menus, happenings at restaurants,...
By Lan Ramen
New restaurant offers patrons a taste of Lanzhou, the birthplace of hand-pulled beef noodles
By Dock at Crayton Cove and Riverwalk at Tin City
Additional Menu Items Keep Historic Restaurants Popular and Seasonally Fresh
By Multiple Sclerosis Foundation
Nonprofit teams up with local restaurants in support of National MS Education and Awareness Month®
By SVN / Vanguard
Buena Park Downtown selects SVN / Vanguard as new leasing firm to handle retail leasing for the renovations and expansion of the regional mall.
By Wisecarver Public Relations
Fall is whiskey season and Texas de Brazil Churrascaria gets into the spirit with delicious Kentucky Bourbon Dinners offered across the nation in 18 select locations.
By Great Golf Media
Winning MasterChef helped Jamie Scott build his profile in the highly competitive world of elite cooking. However, as Mark Alexander finds out, he owes at least part of his success to golf
By Pheasant Run Resort
Executive Chef Tiffany Tooker Presents A Family-Friendly Feast Filled With Holiday Favorites

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