Hyatt at Fisherman's Wharf Introduces New Wedding Niche

March 29, 2010 - PRLog -- Notably “the best hotel in San Francisco’s #1 destination,” the Hyatt at Fisherman’s Wharf is one of the city’s most coveted wedding and event venues.  In addition to the variety of idyllic facilities, the hotel has just introduced special services that cater to the specific needs of the Indian community.

Recently established, Hyatt at Fisherman’s Wharf features an Indian Wedding package, which starts at $60 per person, plus tax and gratuity and includes location rental, hotel linens, professional service staff, dedicated Catering Manager and Banquet Manager, event room, set up items, allowance of outside Caterer, waived cake cutting fee, one complimentary guest room night for Bride and Groom.  You will have the convenience of working directly with the outside caterer for your food items and a tasting.  There are a wide variety of beverage services, which can be arranged directly with the hotel.  

If you choose not have outside catering the standard wedding package ranges in prices from $60.00 - $100.00 per person and can be custom designed, the following inclusions apply for the big day: complimentary accommodations for the bride and groom, including Champagne and strawberries delivered to the room; special room rates for visiting guests; professional, on-site banquet and catering managers; white glove service; complimentary bartender fees (if over $250 is purchased); votive candles on tables; dance floor, staging needs, table set up and China; cake-cutting fee included; two complimentary hors D’oeuvres per person; complimentary butler passing service; Champagne toast for all guests; Hyatt Select wine with dinner; complete menu tasting prior to event; and menu cards for each guest setting.  Enhancements are available at an additional cost, to include up lighting, flowers, and specialty linens.  

The hotel also boasts newly renovated, chic guest rooms; world-class catering service and culinary options; and a myriad of special upgraded amenities and services.  Additionally, the property’s central location and proximity to the city’s favorite attractions makes this hotel an ideal venue for the bridal party and guests alike.  And, as “icing on the cake,” the hotel has made it easier to plan, with its new catering site at www.fishermanswharf.hyattcatering.com.

Whether brides and grooms envision a quiet wedding day with just an intimate group of guests or an intricately themed gathering with hundreds of family and friends, Hyatt at Fisherman’s Wharf is the perfect choice due to the property’s elegant facility and diverse menu options.

The North Point Lounge, accommodating up to 220 guests, has existing ambiance.  This is a must see location for your special day, with a focal point of the stained glass skylight that sits above an elegant centerpiece fountain, the room is further warmed with a fireplace setting off to one side.  The Presidio Ballroom, accommodating up to 240 guests, boasts a ceiling of skylights that cast natural light into the venue.  Those looking for a unique outdoor reception location, will enjoy the hotel’s beautiful pool deck courtyard, which is ideal for pre- or post- nuptials.

The hotel’s professional catering staff compliments the many facility features, offering a personalized wedding planner to help you customize your special day.  Among the professional resources the Hyatt at Fisherman’s Wharf has a list of preferred photographers, DJs, bands, linens, florists, bakeries, transportation; all are familiar with the hotel and work with the staff regularly.

The Hyatt at Fisherman’s Wharf offers additional events to enhance your wedding weekend.  Extend your event by adding on a rehearsal dinner, post wedding extended reception in the newly added Enoteca Musto wine lounge or family brunch the morning after.

For more information, visit www.fishermanswharf.hyattcatering.com or contact
Director of Catering, Suzanne Premo, as follows:  Hyatt at Fisherman's Wharf, 555 North Point Street, San Francisco, CA 94133; 415-486-4405; or suzanne.premo@hyatt.com. Additional information about the hotel’s facilities is available at www.fishermanswharf.hyatt.com.

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