The Perfect Snack for Whenever, Wherever

DURANGO, Colo. - April 4, 2014 - PRLog -- Snack time is important too. If we get hungry after breakfast or in between lunch and dinner, we feel the need to look for something to eat. But if we over indulge ourselves, we might ruin our appetite for the next meal. Having snacks ready and available to munch on in case we need a little bite to get us through to the next meal is important; so if we start feeling a tummy grumble, we just snack without having to think of what to buy or eat and hence not giving ourselves the chance to over indulge and preserving our appetite.

Michaela Brown features a lot of snacks and sweet tooth tempting delicacies on her website Stage to the Stove; one of these snacks are her raspberry crumble bars made to perfection with the perfect crumbliness of oats and the sweet taste of raspberries.

These raspberry crumble bars not only taste great but can be made in under an hour with only ten minutes needed for preparation time accompanied by about half an hour approximately in the oven. It uses raspberry jam of only the best quality chosen by Michaela Brown herself as she is brand specific in her recipes in order to ensure culinary success.

Michaela Brown teaches you the steps in mixing the ingredients for your raspberry crumble bars and then how to carefully apply the jam and in what quantity. Just enough that you get the tangy sweet taste of raspberry but definitely not too much that it becomes overwhelming. Michaela Brown says that too much jam will make your mixture sticky and sloppy.

Stage to the Stove instructions for these raspberry crumble bars include techniques for perfect layering before it all goes in the oven to finish. Michaela Brown is known for her instructions that even beginners would be able to do perfectly the first time. She is clear and straight to the point and doesn’t use all the culinary technicalities that some chefs do. Michaela understands that normal cooks who want to follow recipes are more likely to not understand complicated kitchen words and that might even lead to the recipe being unsuccessful.

http://www.youtube.com/watch?v=d1T5HVVD2mU



When your raspberry crumble bars are golden brown and baked to perfection, Michaela Brown teaches you proper timing by knowing how long to let it cool before you proceed in doing anything else. Once your raspberry crumble bars are cooled down, Michaels says that you can cut them any size you want.

These raspberry crumble bars are the perfect snack for morning, afternoon, or as a midnight snack. Put it in your child’s lunchbox instead of store-bought snacks, which you have no idea what was put in them. These raspberry crumble bars promise to be a crowd pleaser which will lead everyone who tries it asking for more. And you know that you easily have the ability to make more with this simple and quick recipe now added to your arsenal of culinary kitchen success.

http://www.stagetothestove.com/