Attendees will enjoy a Fall-themed buffet lunch prepared by The Bluestone’s In-House Executive Chef, Edward Tonti Jr. Chef Edward Tonti Jr. was appointed Executive Chef at The Bluestone in early 2012, and has since created distinctive, high-quality menu options a wide range of special events. This luncheon is a fantastic opportunity for event organizers to view this unique venue and discuss with the event staff how The Bluestone can accommodate your next meeting or event.
From weddings, to corporate meetings, to concerts, and private parties, The Bluestone hosts it all. Between the three levels of the historic 115-year-old Baptist church, The Bluestone boasts seven bars, soaring stained-glass windows, and an in-house, top-of-the-line sound and lighting system. “Anything is Possible,” is one saying that you will see quoted again and again at The Bluestone. The staff members truly believe in the phrase, and are dedicated to exceeding your party and event-planning expectations.
To join us for lunch, RSVP by calling 614-884-4646 or send your guest count and name to firstname.lastname@example.org