Indian Edible Oil Market: Trends and Opportunities (2014-2019) – New Report by Daedal Research

The report titled “Indian Edible Oil Market: Trends and Opportunities (2014-2019)’’ provides an in-depth analysis of the Indian edible oil market.
 
DELHI, India - Aug. 4, 2014 - PRLog -- Indian Edible Oil Market focuses on four major oil segments – the established markets of Palm Oil and Soyabean Oil and the growing markets of oils like Rapeseed and Sunflower oil. The report assesses the production and consumption trends of Palm, Soyabean, Rapeseed and Sunflower oil. Also, the key opportunities, the factors driving growth of the market and challenges being faced by the players in the industry are outlined and analyzed in the forecasted period (2014-19). Further, key players of the industry like Ruchi Soya, Agro-Tech and JVL Agro are profiled.

Segment Coverage

Palm Oil
Soybean Oil
Rapeseed Oil
Sunflower Oil

Company Coverage

Ruchi Soya Industries Limited
Agro Tech Foods Limited
JVL Agro Industries Limited

Executive Summary

The Indian edible oil Industry is highly fragmented with extreme variation in the consumption pattern of Indian consumers of edible oil. Apart from cooking, edible oils can be used for a number of other uses and have applications in different industries.

The Indian edible oil market continues to be underpenetrated and thereby holds immense business opportunities. Vegetable oil consumption has increased due to rise in overall household income, surging retail sector, increasing health awareness, growing population and increasing demand. However, increasing demand has not matched with the level of production and thereby facilitating the imports of edible oil in the country. The Indian edible oil market is the fourth largest in the world after the U.S.A, China and Brazil and accounts for around 9 percent of the world’s oil seed production.

Provided the positive macro and demographic fundamentals, the edible oil market has a favorable demand growth outlook over the medium-to-long term. The Indian edible oil market is expected to witness robust expansion in the near future. However, rising edible oil prices and low yield per hectare are expected to be the challenges for this sector. Mergers and acquisitions are a major trend in the Indian edible oil industry.

Table of Contents:

1. Executive Summary

2.  Edible Oils: An Introduction


2.1 Classification of Edible Oils

2.2   Uses of Edible Oils

2.3 Types of Edible Oils

2.4 Physical Properties of Edible Oils

3. Indian Edible Oil Market Analysis

3.1 Indian Edible Oil Market: An Overview

3.1.1   Indian Edible Oil Market Evolution

3.1.2 Key Success Factors

3.2   Edible Oils Market: Value Chain Analysis

3.2.1 Manufacturing process of Edible Oil

4. Edible Oil: Market Size Analysis

4.1 Global Edible Oil: Market Size Analysis

4.1.1 Global Production of Edible Oils

4.1.2 Global Consumption of Edible Oils

4.2 Indian Edible Oil Market: Sizing and Growth Analysis

4.2.1 Indian Production of Edible Oils: By Volume (Actual and Forecasted)

4.2.2 Indian Consumption of Edible Oils: By Volume (Actual and Forecasted)

4.3 Indian Edible Oil Market: Trade Analysis

4.3.1 Imports

4.3.2 Exports

4.3.3 Import Duty on Edible Oils in India

4.3.4 Balance Sheet of Edible Oil- India

4.3.5 Edible Oil Demand and Import Projection in India: Short & Long Term

5. Indian Edible Oil Market: Segment Analysis

5.1 Indian Palm Oil Market

5.1.1 Characteristics of Palm Oil

5.1.2 Production of Palm oil in India: By Volume

5.1.3 Consumption of Palm oil in India: by Volume

5.1.4 Localization of Palm Oil Industry in India

5.1.5 Advantages of Palm Oil

5.2 Indian Soybean Oil Market

5.2.1 Characteristics of Soybean Oil

5.2.2 Soybean oil Production in India

5.2.3 Consumption of Soybean oil in India: by Volume

5.2.4 Localization of Soybean Oil Industry in India

5.2.5 Advantages of Soybean Oil

5.3 Indian Rapeseed Oil Market

5.3.1 Characteristics of Rapeseed Oil

5.3.2 Production of Rapeseed oil in India: by Volume

5.3.3 Consumption of Rapeseed oil in India: by Volume

5.3.4 Localization of Rapeseed Oil Industry in India

5.3.5 Advantages of Rapeseed Oil

5.4 Indian Sunflower Oil Market

5.4.1 Characteristics of Sunflower Oil

5.4.2 Production Trend of Sunflower oil in India

5.2.3 Consumption of Sunflower oil in India: by Volume

5.4.4 Localization of Sunflower Oil Industry in India

5.4.5 Advantages of Sunflower Oil

6. Indian Edible Oil Market Share Analysis

6.1 Market Share By Types of Edible Oil

6.2 Market Share By Imports

6.3 Share of India: By Oilseed Sector

7. Indian Edible Oil Market Dynamics: Growth Drivers and Challenges

7.1 Indian Edible Oil Market: Growth Drivers

7.1.1 Indian Economic Growth

7.1.2 Favorable Demographics

7.1.3 Government Support

7.1.4 Consumer Preference

7.1.5 Other Factors

7.2 Indian Edible Oil Market: Key Challenges

7.2.1 Rising Prices of Edible Oils

7.2.2 Backward Integration- Palm Plantations

7.2.3 Low Yield per Hectare and Competition

7.2.4 Some Other Challenges and Business Concerns

8. Indian Edible Oil Market: Major Trends

8.1 Mergers and Acquisitions in the industry

8.2 India’s growing dependence on imports

8.3 Health Oriented Consumer

9. Indian Edible Oil Market: Competitive Landscape

Table 17: Leading Players of Indian Edible Oil Market

Table 18: Brand Portfolio of Key Players in Indian Edible Oil Industry

Table 19: Price Comparison Across Indian Edible Oil Brands

10. Company Profiles: Indian Edible Oil Market

10.1 Ruchi Soya Industries Limited

10.1.1 Business Overview

10.1.2 Financial Overview

10.1.3 Business Strategies

10.2 Agro Tech Foods Ltd.

10.2.1 Business Overview

10.2.2 Financial Overview

10.2.3 Business Strategies

10.3 JVL Agro Industries Ltd.

10.3.1 Business Overview

10.3.2 Financial Overview

10.3.3 Business Strategies

List of Figures:

Figure 1: Classification of Edible Oils

Figure 2: Different types of Vegetable Oils

Figure 3: Physical Properties of Liquid Edible Oils

Figure 4: Manufacturing Process of Edible Oil

Figure 5: Global Edible Oil Production Market Share by Edible Oil Category (2012-2013)

Figure 6: Share of Countries in Global Edible Oil Production (2012-2013)

Figure 7: Global Edible Oil Consumption by Volume, 2008/09-2013/14 (Million Metric Tons)

Figure 8: Global Edible Oil Consumption by Volume Forecasted, 2014/15-2018/19E (Million Metric Tons)

Figure 9: Indian Edible Oil Production- by volume, 2008-2013 (Million Metric Tons)

Figure 10: Indian Edible Oil Consumption by Volume, 2008-2013 (Million Tons)

Figure 11: Indian Edible Oil Consumption- by volume, 2014E-2019E (Million Tons)

Figure 12: Indian Palm Oil Production, 2008-2014 (Thousand Million Tons)

Figure 13: Indian Palm Oil Consumption- by volume, 2008-2013 (Million Tons)

Figure 14: Indian Palm Oil Consumption- by volume, 2014-2019 (Million Tons)

Figure 15: Indian Soybean Oil Production, 2008-2014 (Thousand Million Tons)

Figure 16: Indian Soybean Oil Consumption- by volume, 2008-2013 (Million Tons)

Figure 17: Indian Soybean Oil Consumption- by volume, 2014-2019 (Million Tons)


For further details, kindly visit :

http://www.daedal-research.com/indian-edible-oil-market-trends-and-opportunities-2014-2019

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