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By Fool's Day
Fool’s Day is pleased to announce the launch of 2015 socks collection.
By WILD
The farm-friendly eatery and bar, WILD in downtown Las Vegas, welcomes indie acoustic performer, ManArchy, every Friday night, 9 p.m. to midnight.
By Insight to Ashland (insighttoashland.com)
Insight to Ashland showcases the Pacific Crest Trail, which was the focus of New York Times best-seller, "Wild: Lost and Found on the Pacific Crest Trail." Cheryl Strayed's memoirs were recently made into a film with scenes filmed in Ashland OR.
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By Fluffos Publishing
Wild Fluffo has spent all his life in the forest, unknown to the other modern living Fluffos. But when discovered will his active jungle lifestyle help him fit in with the others or will it end up as as a disaster?
By Bellissima Publishing. LLC
Author, Penelope Dyan’s book, “The Last Mustang,’ Bellissima Publishing, LLC, Jamul, California, has been recognized at the 2013 Paris Book Festival with an honorable mention in the young adult category.
By George Pritchard Harris
A recent review worth sharing- From Joe Pitaglia, former bandleader of "The Polka Pals," "Four Fathers is a brewing and brooding saga, where context meets perspective. A must read for men who do not read.
By Executive Summary News
Google, Yahoo, Ask, Excite, Froogle, Bing, IMDB and others all support search wildcards.
By Verde PR & Consulting
Author Cheryl Strayed will be the featured speaker at The Conservation Alliance Breakfast at the January 2013 Outdoor Retailer Winter Market. Strayed is the author of the acclaimed, #1 New York Times bestselling memoir, Wild.
By DR Management
About-Bears.com is a new premier shopping destination for stylish and trendy gifts for bear lovers. About-Bears.com contains an educational section so that visitors can learn about these amazing wild animals.
By Liberty Stage
The Stories, The Danger, The Man! Bear Grylls is down under for an evening of wild discovery and dangerous entertainment as he shares his experiences of survival in some of the world’s toughest environments.
By Dunphy PR
Almost one year on from the worst wildfires in the history of the State, officials from Clare’s main organisations have launched an awareness campaign in relation to the dangers posed by illegal burning and forest, bog and gorse fires.
By Anne H. Holt, Ph.D.
Three full days of scholars and laymen discussing the meaning of local 14,000 to 15,000 year old paleoindian sites with a large display of artifacts found in the area. Several guided tours in the Aucilla Basin will be available.
By Wild Kenya Safaris
An event which for years has continually privileged two neighboring countries to offer free passage between their borders for over 3 Million travelers; the Annual wildebeest migration in Kenya and Tanzania.The most spectacular natural event in Africa
By GumboHighland's Tramp Family Farm
Gumbo Highlands of Miles City, MT, is offering highly nutritious and delicious gourmet-quality, slow-grown, grass-fed, grass-finished meat, NO hormones, NO pesticides, NO antibiotics, available periodically, usually late summer thru late fall/winter.
By Chris Kirk
WildBlue launches social media campaign to benefit Angel Flight Central
By Peggy Kalia
Garfunkel Wild, P.C. is pleased to announce that founding partner/chairman Robert A. Wild has been selected by Long Island Business News (LIBN) to the Leadership in Law Class of 2011 in the “Firm Partners” category.
By Peggy Kalia
Garfunkel Wild, P.C. has received the Metropolitan First-Tier ranking for New York under the category of “Health Care Law” by U.S. News Media Group/Best Lawyers for the third consecutive year.
By Suzain Allen
Wild Nothing is based on a long love affair with nostalgia.
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By Fieldskills
Fieldskills (the Expedition Experts with bases in Ulverston, Cumbria, and Borneo) have just announced a fantastic prize draw offer for two free places on one of their expeditions - an action-packed taste of jungle expedition life this September.
By Asante Health System
Cancer survivors are invited to celebrate Cancer Survivors Day with Rogue Valley Medical Center at the Wild Rogue Pro Rodeo on Thursday, June 2 at 6 p.m. A special event for pediatric cancer patients will also be held from 3:30 to 6 p.m.
By Julie Snider-Popp
The Conservation Alliance teams up with the California Wilderness Coalition and East Bay Regional Park District for a day of environmental stewardship in Tilden Park
By WildBlue, LLC
Platte City, MO – Aircraft sales firm WildBlue, LLC announces Flying Money – an industry-first initiative to reward clients for each new customer referral and to fund General Aviation (GA) safety programs and owner support groups.
By CiSA Far East Ltd.
Launched last October, 'Come Here and I'll Show You' is already receiving rave reviews. With 5 star reviews on' Amazon', 'Ezine', 'Lunch' and other book sites, it is no wonder that the book is already heading for the best-sellers lists.
By Ken Hall
Jimmy Carwile of Carwile Auctions has been tapped to conduct an auction at the 35th annual Convention and Sport Show of the National Wild Turkey Federation, slated for Feb. 17-20 at the Gaylord Opryland Resort and Convention Center in Nashville.
By WILD Flavors, Inc.
Immunel™ and Tegricel™ Added to H.I.T.S.® from WILD
By Canadian Action Party
The Canadian Action Party is concerned about the introduction of genetically modified salmon into Canada. The Food and Drug Administration of the United States is currently reviewing what could be the first genetically modified fish sold to people.
By Camping World
Many people believe that camping is all about pitching a tent in a muddy field, going without showers for a few days
By Acorn Media UK
To celebrate the new series of Wild at Heart on TV and the release of Series Four on DVD, Acorn have an original script of Episode One from Series Five “Killing” signed by Stephen Tompkinson
By WILD Flavors, Inc.
Sunwin & WILD Flavors Offer Broadest FDA Approved Stevia Options for Taste, Price &Flavor Needs
By marketing@wildflavors.com
WILD has developed an acid-stable, natural blue color. With this development, WILD now has the ability to create attractive new color shades that are suitable for an array of food and beverage products, adding to its Colors from Nature® line.

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