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July 2016
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By Barrington Hall
Barrington Hall closes out 2015 with three final cooking classes all featuring a menu perfect for Fall entertaining.
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By Reheatza, LLC
No more soggy crust! Start-up company seeks funding on Kickstarter to bring its Microwave Pizza Pan to market.
By Boston Center for Adult Education
The Boston Center for Adult Education Hosts Behind the Line Nadsa de Monteiro
By Cook Newton
Cook Restaurant Welcomes Erica Corsano of The Boston Herald as Part of its Continuing Celebrity Chef Fundraising Series
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By Urban Chique
Urban Chique provides top quality mats that can last for years
By My Mom's Mole
Pair of Popular Classes at Santa Cruz Mission State Historic Park Lead to Monthly Offerings at Kitchen Incubator in Watsonville
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By Bollywood Theater
In partnership with The Reluctant Trading Experiment, Chef Troy MacLarty has designed a line of three Indian cooking masalas and a chai tea for home cooks.
By Buttermilk Supply
A new shop, built by chefs, has launched, featuring the best knives you've never seen.
By Bite Buddies
This Summer do something different, and learn how to make your own cooking video. Improve your skills in food and tech, and meet new people, for free.
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By Recipe Records Cookbooks
Tune in to Dennis Mitchell’s “Breakfast With The Beatles” this weekend, July 18-19, to hear legendary Beatles show host Mitchell interview Lanea Stagg, author of the Recipe Records cookbook collection.
By Simply Good Food TV
Simply Good Food TV is changing the way you watch your favourite cookery programmes. Peter Sidwell, TV chef and judge on ITV’s Britain’s Best Bakery, has been working on building a global platform dedicated to all things foodie.
By Offshore Classics Originals
All-American Made Condiment Mills Are Great Gifts for Anglers and Sailors Everywhere
By The Cooking Academy
Gone are the days of being able to easily wow prospective clients with an unusual corporate hospitality treat. It seems like they’ve all been there and done that before.
By Beths Blueprint
Beth Nydick, the brains behind the upscale healthy lifestyle brand Beth’s Blueprint, will appear on ABC’s “The CHEW” on July 1, at 1 p.m.
By Boston Center for Adult Education
Georgia-Born Chefs, Virginia Willis and Brian Poe, Sit Down for Some Down-Home Conversation about Classic American Foods
By Boston Center for Adult Education
The Boston Center for Adult Education Announces Summer Lineup of Celebrity Chef Instructors
By Evolutionary Press
Executive Producer Darnell Lamont Walker brings a new, exciting, and fresh cooking show to the web, bringing his love of food, and his love of amazing stories together.
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By Simply Good Food TV
The very best of food TV programs from all over the world all in one place in just a few clicks
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By Ally's Kitchen, LLC
Myrtle Beach, SC—May 13, 2015—Award Winning home cook Alice (Ally) D'Antoni Phillips is pleased to announce the release of her new cookbook, Ally’s Kitchen~ A Passport for Adventurous Palates.
By Goodwill Industries of Southwest Florida, Inc.
Culinary Training and Certification Provided by Goodwill and Community Partners
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By Spicy Food Productions
Spicy Food Productions is lowering entry fees for the 20th anniversary year of the largest and one of the most prestigious food awards, The Fiery Food Challenge which each year awards the Golden Chile Award to the best spicy food products worldwide.
By Foodwifery
HIGHLIGHTS Two unlikely Lima women launch website teaching women how to cook real food simply. Laurie Smith and Jamie Fiene have been teaching traditional food classes locally for over a decade, but their classes have outgrown their kitchens.
By Cookstream, Inc.
TalkToChef as a prominent food-tech startup, being a winner of multiple startup competitions in San Francisco and Bay Area, is making its broad expansion to Latin America.
By Richer Resources Publications
Joys of the Table explores the many facets of our complex relationships with food, from our fondest kitchen memories to ways we express our love through food. Virginia poet Sally Zakariya has gathered almost 100 poems from 75 poets for this anthology
By DC Homewares LLC
To celebrate a brief #1 Best Seller Spot on Amazon, recently, DC Homewares is offering a limited tome $9.99 savings coupon on its stainless steel chef's fork.
By Cook Newton
Cook Restaurant Welcomes Newton Mayor Setti Warren as Part of its Continuing Celebrity Chef Fundraising Series
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By Wok Star Eleanor Hoh
For food lovers who want to make easy, one dish Italian dinners at home, you’re in for a treat!  Miami’s wok cooking teacher, Eleanor Hoh aka Wok Star will be applying her easy, NO-recipe approach to Italian Asian Fusion cooking!  Classes...
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By BCAE
Award-Winning Chefs Dorie Greenspan and Joanne Chang Come Together for Interactive Discussion at the Boson Center for Adult Education
By THEAQ LLC
THEAQ Publishing announced today the availability of the digital edition of Paul Zeissler’s The Two Guys’ Gourmet: A Cookbook for Men, which takes the mystery out of the art of cooking while providing a lot of fun along the way.
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By Cromian
Becoming part of the Danish app start-up company Cromian was not at all how University of Western Australia law student Cameron Rowick envisaged spending his free time while studying abroad in Copenhagen.

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