Hyogo Latest News (Japan)

Participating in a Program to Explore Partnerships and Collaboration Opportunities with Singaporean Companies

Launch of English Facebook Account – Stepping into Global Markets

Achieved Semifinalist Position in the Contest at Asia's Largest Agri-Food Tech Event, Agri-Food Tech Expo Asia 2024

Bringing You Real Feedback on Our Zero-Sugar Fried Chicken!!

Crafted with Tradition: Snackable Granola Made with Shiso City's Premium Rice Koji

Selected as a Leading Deep Tech Company by the Global Innovation Network 'Hello Tomorrow

NINZIA has launched sales of our The Nuts Bar on the crowdfunding site Makuake

NINZIA to Exhibite at the Startup Showcase and Delivere a PR Pitch

Sugar-Free and Rich in Fiber: Granola Inspired by Japanese Tradition

First-time Participation in Singapore's Premier Agri-Food Tech Startup Showcase, Gathering Global Startups and Investors

NINZIA has launched sales of our The Nuts Bar on the crowdfunding site Makuake

Offering Sugar-Free Granola Snacks Made with Konjac, Perfectly Complementing Sake at the Nihonbashi Snack Market Snacks

Pastry Chef-Crafted, Plant-Based & Gluten-Free Waffles with a Delightfully Chewy Texture

Potential to Reduce Risk of Stroke and Myocardial Infarction

Uniting Partners to Share Challenges and Vision for the Future of Food Across Borders

Zero-Carb Chicken with Konjac Coating: Next-Generation Chicken Breast Fried in Microwave

New pathway into Japan's lucrative food industry for tech startups launched in Kobe

To Present at the 'Global Knowledge Hub Forum,' Connecting Global Startups and Multinational Corporations for Knowledge Exchange

Chosen to Participate in JETRO's First-ever Food Tech Startup Acceleration Program in the U.S.

International Jewellery Kobe (IJK 2024), organized by RX Japan, is set to be the premier jewellery event of the year, taking place from May 16-18, 2024, at the Kobe International Exhibition Hall.