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| The Kingsbury Colombo Celebrates Father's Day with Exceptional Dining ExperiencesFrom lavish buffets and premium carveries to Chinese feasts, Teppanyaki, live music and poolside BBQs, The Kingsbury Colombo offered families memorable ways to celebrate Father's Day across its award-winning dining venues
By: The Kingsbury Colombo Recognised as one of the leading luxury hotels in Colombo, The Kingsbury curated a diverse line-up of experiences across its award-winning restaurants and venues, offering guests a variety of ways to honour the occasion. Families enjoyed international and Sri Lankan favourites at Harbour Court's lunch and dinner buffets, while the Victorian Ballroom hosted an elegant High Tea Buffet. Kings Steakbar presented its popular Premium Sunday Carvery, and Ocean's Dragon Brunch delighted guests with vibrant East Asian flavours. Seafood lovers explored Ocean's à la carte seafood dinner featuring fresh catches and coastal-inspired dishes, while Yue Chuan offered unlimited Chinese dining with an optional unlimited beer package. Guests seeking unique experiences enjoyed live Teppanyaki performances at Tenkū, Italian dining accompanied by live music at Sky Lounge and a lively poolside BBQ evening at Honey Beach Club. Churros also featured a special selection of Father's Day treats, perfect for gifting or sharing at home. Whether through grand family feasts, intimate dining experiences or casual gatherings, The Kingsbury created meaningful moments that celebrated family, togetherness and appreciation. Located in the heart of Colombo, The Kingsbury is one of Sri Lanka's most iconic five-star hotels, featuring 229 rooms and suites, nine restaurants and bars, elegant event spaces, a luxury spa, fitness centre and ocean-view swimming pool. For reservations and more information, visit: https://www.thekingsburyhotel.com/ End
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