Free Tasting Event for Revolutionary Konjac Emergency Food was Held at Hankyu Umeda Station

NINZIA's "Emergency Food Curry" — Theme is "To Show," "To Savor," "Plant-Based"
 
KOBE, Japan - Aug. 30, 2025 - PRLog -- "NINZIA Inc. (Headquarters: Chuo-ku, Kobe; CEO & CRO: Masahiro Yoritama) hosted the "NINZIA BOSAI Emergency Food Tasting Event" on August 26 and 27, 2025, at NORIBA10 umeda, a venue directly connected to Hankyu Osaka-umeda Station.

The event featured a tasting of NINZIA Curry under the theme of "To Show, To Savor, Plant-Based." The product combines NINZIA's texture creation technology, which utilizes konjac dietary fiber, with Fuji Oil's "MIRACORE®" technology, which replicates the taste of animal-based foods using plant-based ingredients."

NINZIA BOSAI Emergency Food Tasting Event
Dates: August 26 & 27, 2025 Time: 5:00 PM – 7:00 PM each day (Feel free to enter and exit at any time) Venue: NORIBA10 umeda, directly connected to the 2nd floor of Hankyu Osaka-umeda Station

Changing the idea that "emergency food tastes bad." <The Future of Emergency Food> that makes the rolling stock method easy.
To solve the "bad taste" of conventional emergency food, which is often watery because animal fats solidify at room temperature, "NINZIA Curry" uses advanced technology from NINZIA and Fuji Oil to be fully plant-based.

Its rich, delicious flavor encourages daily consumption, making the "rolling stock" method highly efficient. By also catering to diverse dietary needs like Vegan and Halal, it aims to become the new standard for next-generation emergency food.

Background of Emergency Food and About NINIZA BOSAI
Despite the promotion of SDGs, "hidden food loss" from emergency stockpiles is a growing social issue, as current "rolling stock" methods are passive and much of the unappealing food is wasted.

To solve this, NINZIA launched "NINZIA BOSAI," a next-generation, sustainable emergency food system with the theme of "To Show, To Savor, Plant-Based."

The first product, "NINZIA Curry," is a "phase-free" food delicious for both daily life and emergencies. As a fully plant-based meal, its rich flavor isn't compromised at room temperature. Designed as a "visible emergency food," it doubles as an office amenity, encouraging proactive rolling stock and ensuring all employees know where the stockpile is located.

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NINZIA Inc.

Head Office

650-0035 Naniwa-cho 56, Chuo-ku, Kobe, KiP

Osaka Office & Lab
555-0011 2-6-18 Takeshima, Nishiyodogawa-ku, Osaka, within the Galileo Group Headquarters, MILAB

NINZIA Official Website
https://ninzia.jp/

Online Shop
https://store.ninzia.jp/

Contact
NINZIA/Masahiro Yoritama
***@sydecas.com
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Tags:Food Tech
Industry:Food
Location:Kobe - Hyogo - Japan
Subject:Events
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