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Follow on Google News | Davies Chocolates Expands Range with Decadent Vegan Chocolate OptionsBy: Davies Chocolates The new vegan chocolate line from Davies Chocolates uses only plant-based ingredients while maintaining the company's signature rich, smooth flavors. This new vegan chocolate line was developed in response to the increasing demand for gluten-free, palm oil-free, and ethically produced products. It demonstrates Davies' commitment to satisfying a wide range of consumer demands without sacrificing flavor or quality. Davies Chocolates has long been renowned for its assortment of premium, handcrafted chocolates, which include milk, dark, ginger, and fruit cream-filled kinds. This lineup's inclusion of vegan chocolates improves their selection for festive holidays like Christmas and Easter as well as special events like birthdays, anniversaries, and celebrations. In keeping with Davies' dedication to sustainability and inclusivity, each piece is free of gluten and palm oil. Customers can visit Davies Chocolates' Sydney shopfront to see their entire selection of chocolate gifts, hampers and specialty items, or they can place an online purchase for vegan chocolates and other products. Davies Chocolates is a family-run business that was established in 1932 by Sir Sydney Davies in a Sydney kitchen with the goal of producing premium, handcrafted chocolates. Davies Chocolates is well-known for its wide variety of chocolates and dedication to traditional, artisanal processes. It offers vegan, gluten-free, and palm oil-free options to its consumers throughout Australia. Vegan chocolate is one of the best-selling flavors from Davies chocolates. https://davieschocolates.com.au/ End
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