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Crafting Perfect Vegetarian Spring Rolls with ANKO's SR-27 Automated Food Machine
A Mechanical Design Leap! Handling Vegetable Fillings with Ease
Most Spring Roll Machines on the market have difficulties processing fibrous vegetable filling ingredients, and often require additional starch and cooking which affects the vegetables' original crispness and crunchy texture. ANKO's SR-27 Spring Roll Production Line is designed with a pressure-free filling hopper that simulates a hand proportioning mechanism, thus it can produce Spring Rolls with any mix of vegetable filling without any additives or pre-cooking the ingredients. This upgraded filling system does not over compress the food ingredients and retain the original textures.
A Variety of Filling Ingredients, Perfectly Utilized with One Machine
The wrapping mechanism adopts handmade methods, and different parameter settings can be entered for processing fillings that consist of either all vegetables, cooked meat, or a mixture of vegetable and meat. Depending on the client's requirements, SR-27 can produce high quality Frozen Spring Rolls, Deep-fried Spring Rolls and Fresh Spring Rolls. Besides, we have built the industry's very first "Food Lab" that collects an extensive selection of food recipes from around the world, to assist you with customized Spring Roll product development.
Hassle-free Cleaning with Water Hosing
ANKO's SR-27 Spring Roll Production Line has a user-friendly touch screen control panel that is easy to use. The extra-large 50 Liter filling hopper drastically reduce the frequency for refilling. All machine parts that have direct contact with food ingredients can be washed with water directly, making the daily cleaning process fast and easy.
ANKO has a US branch office based in Los Angeles, California. Our team in LA can provide you with professional, localized, and multilingual services. For more information, please visit our website at http://anko.link/
US Office Contact Information
300 South Walnut Ave, Suite 405, San Dimas, California 91773, U.S.A
ANKO Food Machine, Ivy Lin
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