Leave Egg peeling to Golden Egg - Run your business !

AMSTERDAM - Jan. 13, 2023 - PRLog -- The job of egg-peeling (cracking, breaking, and removing the eggshells without damaging egg whites) is a losing battle. We lose time on this job and money on the damaged eggs.

One of YAMATO customers spends 1.5 hours everyday just on hand-peeling 420 eggs, 15% of which they end up being unable to sell due to the damages to the eggs. They pay USD15 an hour to a worker to do this job. So, that's USD22.5 to peel those eggs. They lose 15% of 420 eggs on average every time because of  the various damage eggs sustain during peeling. That's 63 eggs that turn unsellable on average every time. The costs amount to USD28.8 lost only on the egg-peeling job every day. As this ramen shop is open for 25 days a month, they lose USD720 only on the egg-peeling job in a month. That amounts to USD8,640 in a year.

This machine can benefit not only food service (e.g. restaurants etc) but also food retail (e.g. supermarkets etc) businesses too, as well as food producers or processor who handle boiled eggs. For example, it may come handy for bakeries that make and sell egg sandwiches, delis, food factories, and other similar businesses. There is equipment that does the same job already, but in most cases those models are costly, bulky, and – what's most important – poor at peeling softly boiled eggs without any damage.

Because of the high performance and automation, the tedious work of peeling boiled chicken eggs can now be automated.

To know more about this and to contact us click on the link :
LEAVE EGG PEELING TO GOLDEN EGG - Yamato Noodle (https://www.yamatonoodle.com/leave-egg-peeling-to-golden-egg)