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DC Norris North America Expands Team Welcoming Matt Klein, Vice President
DC Norris North America welcomes new Vice President, Matt Klein. Klein's experience in the food industry contributes to the organization's growth trajectory.
Matt is joining DC Norris North America at an exciting time for the company and is looking forward to contributing and growing with the team. Matt has been involved in the food industry for 15 years, fulfilling various roles ranging from mechanical engineering and project management to operations and sales. This experience has been with both equipment and packaging. Matt has developed products, designed equipment, streamlined operations, and grown sales in the past and is looking forward to putting his skills to good use at DC Norris North America. Given his experience, Matt has a unique ability to relate and communicate with others, earning their trust and becoming a resource and strategic partner for them. Matt believes that trust is the key to success in any aspect of business. Matt lives in Michigan with his wife Beth, and two daughters who are ages 8 and 11. He is a big fan of the outdoors and during the summer he likes to be active and out on the water in a kayak or on a SUP board when time permits. In the winter months, Matt enjoys skiing as well as tackling home improvement projects.
About DC Norris North America
Located in Traverse City, Michigan, DC Norris North America designs, manufactures and installs turnkey food processing systems that lead the globe in innovation, efficiency, and safety. DC Norris North America helps the nation's most purchased food brands innovate to the taste and demands of today's consumer. From stand-alone vessels to fully automated processing lines and everything in between, DC Norris North America brings 50 years of global food processing experience to its clients and has manufactured and installed the processing systems in some of the largest food production facilities around the world.
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DC Norris North America