James Rogers is Promoted to Executive Chef of Le Méridien Dania Beach

 
DANIA BEACH, Fla. - March 22, 2022 - PRLog -- (Dania Beach, FL – March 22, 2022) Doug Hope, General Manager of Le Méridien Dania Beach, today announced that the luxurious hotel has promoted James Rogers from Executive Chef of TORO Latin Kitchen & Tequila Library to Executive Chef of all three of the location's restaurants, including TORO,  Constellation Café, and Cabana Café. He will also oversee banquets and catering at the hotel, as well as serve as Culinary Consultant for DCOTA Cay, on the campus of the adjoining Design Center of the Americas.

"James Rogers is a talented culinary professional with comprehensive experience in kitchen, banquet, and a-la-carte operations for highly acclaimed hotels, resorts and restaurants," says Hope. "With his modern cooking techniques, he brings an uncanny knowledge of creative food preparations and food presentations, along with a superior track record of producing top quality, creative menus of cultural varieties, including Nuevo Latino, Pan Latin, Mexican, French, Mediterranean, Southeast Asia, and Japanese, as well as popular American seafood and steakhouse selections."

As Executive Chef of TORO, Rogers worked directly with Celebrity Chef Richard Sandoval, earning outstanding reviews for food quality and service while maintaining the restaurant's 5-star rating. Before joining TORO in 2020, he served as Executive Chef of the Trump National Doral Resort & Golf, as well as Executive Sous Chef at both the JW Marriott Marquis and Nobu Eden Roc Resort in Miami.

"I look forward to exceeding the culinary expectations of our sophisticated diners on the combined campus of Le Méridien Dania Beach and the Design Center of the Americas," says Rogers. "Like the hotel itself, these four restaurants offer an overall minimalistic, yet modern aesthetic creating a calming and comfortable setting for guests to recharge and revel in the serenity of this extraordinary space. Le Méridien Dania Beach isn't just another airport hotel, it is the sparkling jewel of the entire Marriott chain."

Available for Interview:

Doug Hope, General Manager

Le Méridien Dania Beach


Doug.hope@lemeridiendaniabeach.com

Media Contact:

Gary Schweikhart, PR-BS, Inc.

561.756.4298 /
gary@pr-bs.net
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Tags:Food
Industry:Arts
Location:Dania Beach - Florida - United States
Subject:Events
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