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Stainless steel trays, integrating sustainability into life
By: MYKE Technologies Pte Ltd
MYKE Technologies' stainless steel trays are formed flat metal pans with one or more flat edges, so things like food can be stored and served in them, making conveying of food easy.
Our stainless-steel trays typically have one or more raised edges, so that food, or whatever they are holding, can be retained in them. Plus, the crimped rims provide ease of handling. That is, you can move trays easily into and out of, say, an oven.
A feature added is the crimped rims or edges of our trays are typically, 10 to 20 mm (0.5 to 0.75 inch) along the edges. So that the interstice or inner space of the tray can be maximized to extend the most out of your product.
In term of sizes, trays are made such that same trays can be nested into one another to save space when you keep the trays. On top of that, quarter sized trays are half the size of a half-sized trays. Thus, nesting, stacking, or using different half sizes can also benefit in a same dimension space.
MYKE Technologies is stringent in the selection of material. You need not worry if you accidentally dropped our stainless-steel trays. They are sturdy, strong, and versatile. The same piece can be used over an extended period.
Contact MYKE Technologies for details today.
MYKE Technologies Pte Ltd
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