TORO Latin Kitchen & Tequila Library in Dania Beach Welcomes Daniel Salgado as Tequila Librarian

DANIA BEACH, Fla. - Feb. 7, 2022 - PRLog -- (Dania Beach, FL – February 7, 2022) TORO Latin Kitchen & Tequila Library, the tantalizing and contemporary culinary destination inside Le Méridien Dania Beach, welcomes Daniel Salgado as the new Tequila Librarian, bringing professional experience earned in Fort Lauderdale, Miami, and New York.

The upscale establishment is under the direction of internationally acclaimed Chef/Owner Richard Sandoval—hailed as the "Father of Modern Mexican Cuisine"—who has assembled an extraordinary collection of tequilas, mezcals, and agave spirits and aspires to educate diners on their quality and diversity. Daniel Salgado will be instrumental in this mission.

Both stylish and comfortable, TORO's Tequila Library is a dim, cozy space that mimics the look and feel of a library adorned with leather books, reading lamps, and a tequila "library card" program. More than 400 bottles align the walls—all organized in categories supporting the library theme—featuring distilled beverages from famed haciendas, small batch distillers and artisanal producers.

In addition to the wide variety of drink selections, among the special offerings at TORO's La Biblioteca are Tequila Tastings, including:

+ Vertical Tastings: different aging techniques in three different tequilas from the same family

+ Horizontal Tastings: comparing tequilas produced by three different distilling families

+ Premium Tastings: a pre-fixe selection of high end tequilas

+ Mezcal Tastings: made with smoked green agave

TORO also offers tasty happy hour menu items from traditional guacamole, smoked swordfish dip, and chips and salsa to such tasty temptations as Peruvian chicken, corn empanadas, beef anticuchos, and carnitas quesadilla.

Located at 1825 Griffin Road in Dania Beach (33004), TORO Latin Kitchen is open 5 to 10 pm, Wednesday-Saturday, while Tequila Library is open 5 to 10 pm, Tuesday-Saturday. For more information, please visit

About TORO Latin Kitchen & Tequila Library

TORO by Chef Richard Sandoval
aims to create an elevated but approachable, contemporary, and global expression of Latin cooking without borders, using ingredients from both Central and South America. Internationally acclaimed for his innovative combination of Latin ingredients and modern culinary techniques to create thrilling and sophisticated flavors, Sandoval's newest restaurant caters to the adventurous at heart and mind—a unique culinary destination that can be transportive and local at the same time.

Available for Interview:

Doug Hope, General Manager

Le Méridien Dania Beach

Media Contact:

Gary Schweikhart, PR-BS, Inc.

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