New Chairman, CEO at City Barbeque
Changes in leadership come ahead of a year of rapid growth for the fast-casual BBQ brand
By: City Barbeque
"Twenty-two years ago, we opened the first City Barbeque in an old donut shop in Ohio, and today I'm just as eager to start this new chapter, both in my life and the life of the company we've been able to build," said Malir. "And I'm excited to have Mike lead City Barbeque as we continue to grow. He embodies our values and is a terrific fit to lead us going forward."
"I joined the team at City Barbeque just a few short years ago and it's been an absolute blast. The culture Rick established more than 20 years ago is really why this brand has been so successful: it's all about the people," said Muldoon. "This team demonstrates an incredible passion for what we do each and every day. I am honored by my new role and excited to lead this team as we prepare for the rapid expansion of City BBQ."
Malir has led City Barbeque since founding the brand in 1999; under his leadership as CEO, the fast-casual has grown to 53 locations. Muldoon joined City Barbeque as President and COO in 2019, bringing with him more than 25 years of experience in c-suite restaurant management.
About City Barbeque
City Barbeque has been proud to serve the flavor of America since opening its first joint in 1999. Today, and every day, teammates in all 52 locations are smoking tastes of the nation, from Kansas City to the Carolinas, and sharing their passion for the art and soul of BBQ. City Barbeque's smoked-on-site barbeque, classic comfort food sides, and homemade desserts are made fresh for folks dining in, carrying out, ordering delivery, or catering anything from tailgates and casual get-togethers to corporate events and elegant weddings. Learn more at citybbq.com.
Rick Malir headshot: https://citybbq.box.com/
Mike Muldoon headshot: https://citybbq.box.com/
Marketing Manager, City Barbeque