Embassy Suites by Hilton San Rafael Marin County Unveils Property Upgrade

SAN RAFAEL, Calif. - July 7, 2021 - PRLog -- Embassy Suites by Hilton San Rafael Marin County (https://www.hilton.com/en/hotels/sforfes-embassy-suites-san-rafael-marin-county/) has announced the completion of its transformative renovation, which includes a repositioning and reintroduction of the Embassy Suites property as one of the premier destinations in the San Francisco Bay Area.

Managed by Hospitality Ventures Management Group; phase one for Embassy Suites by Hilton San Rafael Marin County's renovation, which began in July 2019, included a complete redesign and upgrade of all 236 guest suites. The property modernization also features a fitness center with separate strength training and cardio areas, including Peloton bikes, indoor heated pool, outdoor patio dining and relaxation areas, E'Terie Market, guest laundry, connectivity center, and over 19,000 square feet of flexible meeting space.

"Embassy Suites by Hilton San Rafael Marin County takes pride in providing our guests with a memorable travel experience while embracing the bohemian spirit of San Rafael's eclectic population, all with the comforts of the Embassy Suites by Hilton brand," said Shawn Milburn, general manager. "These renovations demonstrate our commitment to guest satisfaction by offering a uniquely California spin on hospitality, because there is nothing 'typical' in Marin. As in, one famous bridge away from San Francisco and right next door to the vineyards of Napa and Sonoma."

The renovation included a complete re-imagination of Embassy Suites by Hilton San Rafael's existing dining offerings with the addition of E'Terie on the go Market, a 24-hour grab and go service; perfect for guests needing to work, meet or are on the move and Marin Comfort Kitchen, celebrating the beauty of grilled cheese while highlighting the local artisan breads and farmstead cheeses here in Marin County and the Bay Area.

"We are most excited by transformation of Grille 101 into Red Oak Craft Bar and Rotisserie, an upscale, social setting outfitted with inviting seating, fire pits and 12-month culinary garden, Red Oak Farm," said Shawn Milburn, general manager.  "Our locally sourced menu is inspired by our neighboring island preserve, Santa Margarita Island Preserve, at Red Oak our rotisserie is used to provide a versatile medium for cooking everything from beef and lamb to more delicate items such as poultry, flat breads and vegetables."

For reservations or more information about Red Oak Craft Bar and Rotisserie, please visit http://www.redoaksanrafael.com.

For more information about Marin Comfort Kitchen, please visit www.marincomfortkitchen.com.