Heritage Hunt Earns Spot on Club + Resort Business' Top Culinary Experiences List

By: Up To Par Management, LLC
 
WASHINGTON - May 25, 2021 - PRLog -- Up to Par Management and Heritage Hunt Golf & Country Club announced the club's inclusion in the Club + Resort Business Top Culinary Experiences list for 2021. Heritage Hunt's inclusion this list recognizes the hard work, adaptability, and resilience of the culinary team during the past year.

The panel of judges composed of club executive chefs, culinary industry professionals, and business editors, reviewed and evaluated each entry on place in the market, membership size, culinary team size, facilities, culinary concept, event facilities, number of meals served, and revenue.

"It is difficult to fully convey how proud and grateful I am of this team. The way this team comes together during challenging times is beyond expectations, this award is well deserved,"  said Carey Bailey, Director of Operations for Up to Par at Heritage Hunt. " We will be looking towards the future, carrying this momentum with us as we continue to create exceptional experiences at Heritage Hunt."

"Our Up to Par team at Heritage Hunt was able to continue to provide great food and beverage offerings through our popular curbside service, special events, and our many outdoor options. We look forward to opening the new Red Oak Bar and adding additional Food and Beverage amenities as we fully reopen," said Brian Baer, Director of Food & Beverage / Executive Chef for Up to Par at Heritage Hunt.

"We look forward to building upon this award and elevating our culinary experience at Heritage Hunt and all clubs that are part of Up to Par's family. I am incredibly proud of the team's performance, especially during the past year. Our Heritage Hunt food and beverage team consistently delivers exceptional service and culinary, we are grateful to be recognized with such great clubs across America," concluded Sean Taylor, Founder and CEO of Up to Par Management.

Located in Gainesville, Virginia - Heritage Hunt Golf and Country Club boast an 18-hole championship private golf course surrounded by 750 acres of peaceful rolling hills and natural landscape. Designed by the renowned architect Arthur Hills, the distinctive layout offers members and their guests an experience like none other. A beautiful Colonial-style clubhouse creates a unique golf and dining retreat and is the perfect venue for those seeking a distinctive and memorable wedding reception, banquet, or other special event.

Learn more about Heritage Hunt Golf and Country Club at https://heritagehunt.net.

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About Up To Par Management
Up To Par Management, LLC is a leading club and hospitality management company specializing in golf, country club, and hospitality operations. Up To Par is a growth-oriented company providing opportunities for its partner clubs and associates. More information about Up To Par Management, its services, and portfolio of clients, visit https://uptoparmanagement.com.
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Tags:Hospitality
Industry:Food
Location:Washington - District of Columbia - United States
Subject:Awards
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