strEATS Kitchen launches into summer with flavour-filled bowls
The fast-casual brand introduces Rice and Noodle Bowls appealing to all tastes
By: strEATS Kitchen
"Our four bowl options are appealing to all tastes," says Joe Klassen, founder and CEO of strEATS Restaurants. "Both noodle and rice serve as a great base for our rich, decadent flavours."
Launching with the Wok N Roll Rice Bowl and the Pho-king Noodle Bowl, strEATS Kitchen bowls have fresh figured out. These Asian influences are served with veggie spring rolls or pork belly slices.
"One meal bowls are a great way to shake up your lunch routine," added Klassen. "Our chefs are constantly keeping our menu ahead of the flavour curve."
Calgary-based strEATS is a fresh take on modern day comfort food. Pioneered by Joe Klassen of Joey's Seafood Restaurants fame, strEATS is a contemporary street-themed atmosphere for trend setting diners with a menu that invigorates the senses. Tacos, Poutine, Burritos and Bowls provide the foundation for a multitude of flavours. Learn more at https://streats.ca/
For more information, please contact:
Mr. Max Gagnon, Vice President Operations, strEATS Restaurants, email@example.com
Mr. Dave Holland, VP of Marketing, strEATS Restaurants, firstname.lastname@example.org