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| ![]() Easy Inexpensive Family Meals For YouBy: Temple Display Serves: 4 Ingredients • 1 package (16 ounces) potato gnocchi • 1-pound ground chicken • 1/2 cup chopped onion • 2 tablespoons olive oil • 1 jar (26 ounces) spaghetti sauce • 1/4 teaspoon salt • 1/4 to 1/2 teaspoon dried oregano • Shredded Parmesan cheese, optional Directions: Cook gnocchi according to package directions. Meanwhile, in a large skillet, cook chicken and onion in oil over medium heat until chicken is no longer pink; drain if necessary. Stir in the spaghetti sauce, salt and oregano; cook until heated through, 5-10 minutes. Drain gnocchi; gently stir into skillet. Garnish servings with cheese if desired. Editor's Note: Look for potato gnocchi in the pasta or frozen foods section. Brought to you by: https://www.tasteofhome.com/ Cheese Stuffed Manicotti Serves: 7 INGREDIENTS: 14 pieces ronzoni manicotti, uncooked 3 1⁄2 cups two 15 oz. containers ricotta cheese 2 cups shredded mozzarella cheese 1⁄2 cup grated Parmesan cheese 2 eggs 2 tablespoons chopped fresh parsley 1⁄2 teaspoon salt 1⁄4 teaspoon ground black pepper 1⁄8 teaspoon ground nutmeg 25 ounces spaghetti sauce DIRECTIONS: • Heat oven to 350°F • Bring 5 quarts of water to a rapid boil. For best results, add 1 tablespoons of salt. • Add pasta and stir; return to rapid boil. • Cook uncovered, stirring occasionally, for 4 to 6 minutes. • Remove noodles from boiling water and place them in a bowl of cold water. Tubes will be firm; making them easy to fill but will finish cooking and become soft and tender while cooking in the oven. • In a large bowl stir together ricotta cheese, 1-1/2 cups mozzarella cheese, 1/4 cup parmesan cheese, eggs, parsley and seasonings. • Pour enough spaghetti sauce in the bottom of a 13×9-inch pan to just cover the bottom of the pan. • Spoon about 1/3 cup cheese mixture into each pasta tube; place in the pre-sauced pan. • Pour the remainder of sauce over filled pasta; sprinkle with remaining mozzarella and Parmesan cheese. • Cover with foil; bake 35 minutes or until hot and bubbly. • Remove from the oven and serve. Brought to you by: https://www.food.com/ This blog was brought to you by Temple Display (https://www.templedisplay.com/ End
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