Bavarian Inn Hosts German Wine Dinner on March 6

By: Bavarian Inn
FRANKENMUTH, Mich. - Feb. 21, 2020 - PRLog -- A taste of Germany beckons to wine lovers as the Bavarian Inn Restaurant ( offers its popular spring "German Wine Dinner" on Friday, March 6 beginning at 6:30 p.m.

Featuring an original menu designed and prepared by Silver Plate Award Winner Chef Phil Fahrenbruch (CEC), the evening includes a five-course dinner along with wine pairings from the Bavarian Inn's Private Label of German wines.

The evening menu begins with a South Miami Cubano Sandwich served with Liebfraumilch. This will then be followed by a traditional Beef Rouladen, accompanied by Dornfelder Semi-Dry Red. The third course is a shaved Asparagus Salad with fennel and apple topped with poached salmon and accompanied by Riesling Kabinett.

Following a sorbet refresher, the main course will be a Tuscan Chicken in a creamy garlic sauce with kale and sun-dried tomato, served with a dry Riesling. For a sweet finish, guests will enjoy a Lemon Meringue Napoleon with ginger cream, accompanied by Piesporter Michelsberg Riesling Spätlese.

A guest speaker from Great Lakes Wine & Spirits will enliven the evening with insights about each of the wines, all of which can be found in the Wine & Beer Shop located in the Castle Shops at the Bavarian Inn Restaurant.

The event is $65 per person, which includes all food and listed wines, tax, and gratuity. Reservations and prepayment are required. Reservations may be made by calling 1-800-BAVARIA or 989-652-9941.

Special overnight accommodations are available at the Bavarian Inn Lodge by calling (888) 775-6343 and asking for the "BIRDIN" rate of only $149 (plus tax).

For more information on the dinner go to  and view the calendar of events.

About Bavarian Inn Restaurant

Celebrating over 130 years of service, the Bavarian Inn Restaurant has become a Michigan landmark. Generations of diners, lodgers and tourists from around the globe have discovered true Bavarian hospitality thanks to Dorothy and her late husband William "Tiny" Zehnder. Guests experience the old-world European charm of the Bavarian Inn – whether it's the famous chicken dinners, fresh baked goods or Michigan's greatest selection of German beer. Bavarian Inn also prides itself on being one of the top consumers of Pure Michigan agricultural products, striving to serve more Michigan-grown and produced foods and Michigan-produced beverages than any other restaurant. Nestled within the backdrop of authentic German architecture, a variety of shops and other fun activities, a trip to Frankenmuth would not be complete without a visit to the Bavarian Inn Restaurant. Learn more at

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