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Singer/Songwriter Demi Davis Showcases Latest EP 'Holograms" at The Love Experience, March 12th
Enjoy an evening of live music and delectable dining at the elegantly appointed Essie's Restaurant.
By: SPMG Media Corporation
The Love Experience is an evening where individuals come out for a great night of cuisine, performances and social networking. Enter the doors at the Essie's in Poughkeepsie, NY. Interact with others over a flavorful cuisine. Delight in the performance and mingle with the featured artist after.
Two performances 6:00 PM & 8:00 PM on the second and fourth Thursday of the month.
ABOUT DEMI DAVIS
At the age of 13 thirteen, Demi Davis discovered her love for music and wrote her first two songs, "Hair" and "Beauty Queen." As a young girl she was exploring all genres of music, but her heart belonged to pop. Some years later, Davis got into a studio, studying recording and production. Her drive to make music led to her being signed by a music label and the completion of her first EP, Genesis, which debuted September 16, 2008.
Davis wrote and co-produced the full album that featured her Japanese language skills. Her music and videos have been featured on various radio playlists, internet and television outlets including KTU.com, Z100.com, Toronto TV, WPIX morning news and more.
"My style of music is a blend of pop and electro-dance beats. I love unique sounding and catchy rhythms", said Davis.
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About Double EE Productions
Double EE Productions, LLC providing strategic pairing opportunities for talent and organizations with business owners who care to support life-changing events. Learn more at https://www.doubleeeproductions.com/
About SPMG Media
SPMG Media is the fastest-growing content creation/distribution and marketing firm in the US. We utilize a unique blend of traditional PR and New Media marketing to increase our client's brand and business awareness. Learn more at https://spmgmedia.com .
Essie's is an elegant, yet casual dining American restaurant located in the heart of the Little Italy section of Poughkeepsie, NY under the direction of Executive Chef Brandon Walker a CIA graduate from Brooklyn, NY. Chef Walker's Modern American menu is inspired by global flavors and his family roots from the Caribbean and American South. Chef Walker uses modern cooking techniques and local seasonal ingredients when available to support the local food economy and to showcase the best ingredients that the Hudson Valley offers.